Fresh Pecorino Cheese Produced by Ewes Fed Silage with Prickly Pear By-Products: VOC, Chemical, and Sensory Characteristics Detected with a Neuro-Sensory Approach Combining EEG and TDS. [PDF]
Gannuscio R +11 more
europepmc +1 more source
The Influence of Tourist Attraction Type on Product Price Perception and Neural Mechanism in Tourism Consumption: An ERP Study. [PDF]
Wei Q +6 more
europepmc +1 more source
From Emotion to Action: How Framed Sustainability Messages Trigger Physiological Reactions and Influence Consumer Choices. [PDF]
Tecău AS +7 more
europepmc +1 more source
Identificação de gestos faciais com visão computacional: proposta aplicada ao neuromarketing
Isabella Soares Couto +3 more
openalex +2 more sources
Neuromarketing: The Modern Science of Consumer Brainwashing
Rajeshwari Malik +2 more
openalex +1 more source
Integrating Science Media Literacy, Motivational Interviewing, and Neuromarketing Science to Increase Vaccine Education Confidence among U.S. Extension Professionals. [PDF]
Austin EW +9 more
europepmc +1 more source
A systematic review of the prediction of consumer preference using EEG measures and machine-learning in neuromarketing research. [PDF]
Byrne A +3 more
europepmc +1 more source

