Results 81 to 90 of about 732 (170)

Modelling the odor profile of fungal Solid-State Fermentation

open access: yesnpj Science of Food
The sensory properties of alternative proteins are key to consumer acceptance, yet the processes shaping their odor remain unclear. Solid-state fermentation (SSF), a promising method for producing alternative proteins from agro-industrial by-products ...
Juan F. Sandoval   +5 more
doaj   +1 more source

El entorno humano y la relevancia biologica de las especies de Neurospora: consideraciones en micología médica

open access: yes, 2004
A propósito de un caso clínico de peritonitis causado por el anamorfo de Neurospora intermedia (tipo de apareamiento A) en un  paciente con antecedentes de insuficiencia renal crónica en peritoneodiálisis, se hace necesario comentar para el micólogo ...
Eduardo Piontelli   +3 more
core   +1 more source

Construction of Microbial Consortium to Enhance Cellulose Degradation in Corn Straw during Composting

open access: yesAgronomy
The improper treatment of crop straw not only leads to resource wastage but also adversely impacts the ecological environment. However, the application of microorganisms can accelerate the decomposition of crop straw and improve its utilization.
Jie Li   +6 more
doaj   +1 more source

Empirical and experimental determination of the kinetics of pellet growth in filamentous fungi: A case study using Neurospora intermedia

open access: yes, 2017
Pellet morphol. formation by filamentous fungi has gained a lot of attention because of its multiple benefits such as the ease of sepn. and smaller bioreactor vol. requirement.
Osadolor, Osagie A.   +7 more
core   +1 more source

Reference strains of Neurospora intermedia

open access: yesFungal Genetics Reports, 1973
D. D. Perkins, B. C. Turner
openaire   +2 more sources

Dilute phosphoric acid pretreatment of wheat bran for enzymatic hydrolysis and subsequent ethanol production by edible fungi Neurospora intermedia

open access: yes, 2015
The use of an underutilized and abundant lignocellulosic feedstock residue, wheat bran, was studied for ethanol prodn. using dil. phosphoric acid pretreatment followed by fermn. using edible fungi Neurospora intermedia.
Lundin, Magnus,   +9 more
core   +1 more source

Valorization of Stale Bread Through Solid State Fermentation Using Neurospora intermedia

open access: yesWaste and Biomass Valorization
Abstract Bread waste represents a significant fraction of organic waste in Europe, creating both environmental challenges and opportunities for valorization. Solid-state fermentation (SSF) with filamentous fungi is a proven approach for upcycling such residues into protein-rich biomass. This study aimed to utilize
Vahid Abbasi   +3 more
openaire   +2 more sources

A cytosine methyltransferase homologue is essential for repeat-induced point mutation in Neurospora crassa

open access: yes, 2002
During sexual development, Neurospora crassa inactivates genes in duplicated DNA segments by a hypermutation process, repeat-induced point mutation (RIP).
Michael Freitag   +3 more
core   +1 more source

Contamination of Opportunistic Fungi in Herbal Inhalers

open access: yesJournal of Health Science and Medical Research (JHSMR), 2015
Objective: To determine airborne-fungi contamination in herbal inhalers, potentially causing opportunistic fungal infection. Material and Methods: A cross-sectional study determined airborne-fungi contaminated in 45 samples of sealed, newly-opened herbal
Patcharee Kammarnjassadakul   +5 more
doaj  

Senescence in strains of Neurospora from southern India

open access: yes, 1994
Natural isolates of Neurospora which cannot be vegetatively propagated continuously have been identified among collections from distant geographical locations (X. Yang and A.J.F. Griffiths 1993 Mol. Gen. Genet. 237:177-186). We have found that senescence
Ramesh Maheshwari   +5 more
core   +1 more source

Home - About - Disclaimer - Privacy