Results 151 to 160 of about 8,661 (179)

After a century of nisin research - where are we now?

FEMS Microbiology Reviews, 2023
Des Field
exaly  

Synergistic antibacterial activity and mechanism of action of nisin/carvacrol combination against Staphylococcus aureus and their application in the infecting pasteurized milk

Food Chemistry, 2022
Lijun You, Xiao-Dan Shi, Shaoyun Wang
exaly  

NISIN

2003
G.C. Williams, J. Delves-Broughton
openaire   +1 more source

nisin, n.

2023
openaire   +1 more source

Nisin as a Food Preservative: Part 1: Physicochemical Properties, Antimicrobial Activity, and Main Uses

Critical Reviews in Food Science and Nutrition, 2016
Adem Gharsallaoui, Nadia No Oulahal, Catherine Joly   +2 more
exaly  

Toxicology of nisin

Food and Cosmetics Toxicology, 1973
openaire   +2 more sources

Nanoencapsulated nisin: An engineered natural antimicrobial system for the food industry

Trends in Food Science and Technology, 2019
Akbar Bahrami, Rana Delshadi, Seid Mahdi Jafari   +2 more
exaly  

Enhanced antimicrobial activity of the food-protecting nisin peptide by bioconjugation with silver nanoparticles

Environmental Chemistry Letters, 2017
Mahendra Rai
exaly  

BACTERIOCINS | Nisin

1999
E. Alison Davies, Joss Delves-Broughton
openaire   +1 more source

Nisin

2007
openaire   +1 more source