Results 21 to 30 of about 10,413,982 (130)

The Influence of Religiosity and Halal Labeling on Purchase Intention of Non-Food Halal Products [PDF]

open access: yes, 2023
The obligation to certify halal products in circulation is limited to food, beverages, goods, or services. This study determined the effect of halal labeling on the purchase intention of Indonesian Muslim communities in non-food halal products.
Muhamad Abduh   +3 more
core   +1 more source

Peran Halal Media Japan Dalam Mempromosikan Halal Ala Jepang [PDF]

open access: yes, 2023
Jepang merupakan negara dengan jumlah populasi muslim yang rendah. Menjadi negara dengan minoritas muslim bukan penghalang Jepang untuk mengembangkan industri halal.
Imelda, Shelly Maulidina   +1 more
core   +1 more source

HALAL LABELISATION OF HARAM FOOD IN MAKALE TORAJA [PDF]

open access: yes, 2019
Halal is the eligibility status of food for the Muslims to consume. This research is intended to prove the practice of halal label manipulation in the target restaurants and to find out the factors supporting to this practice. The research methods are in
FASIHA, FASIHA   +4 more
core   +2 more sources

Halal Development: Trends, Opportunities and Challenges [PDF]

open access: yes, 2021
The increasing demand for halal products, including goods and services, every year, especially for food and beverages, has resulted in a growing need for products with halal guarantees.

core   +1 more source

HALAL GASTRONOMY AND HALAL CERTIFIED FOOD (NUTRITION) CULTURE [PDF]

open access: yes, 2022
Ali BATU* Emekli Öğretim Üyesi (Prof. Dr) Gıda ve Gastronomi Bilimi Uzmanı, Antalya -- E-mail: alibatu77@gmail.com Orcid: https://orcid.org/0000-0003-3628-7747Gastronomi, tarihsel ve kültürel süreçte yiyecek ve içecekleri insanların damak tatlarını ...
Batu, Ali, Ali BATU
core   +1 more source

The Application of Molecular Spectroscopy in Combination with Chemometrics for Halal Authentication Analysis: A Review

open access: yes, 2020
Halal is an Arabic term used to describe any components allowed to be used in any products by Muslim communities. Halal food and halal pharmaceuticals are any food and pharmaceuticals which are safe and allowed to be consumed according to Islamic law ...
Anjar Windarsih, Abdul Rohman
core   +1 more source

Price Transmission and Leadership in the Global Poultry Market: Results From Parametric and Nonparametric Approaches

open access: yesAgribusiness, EarlyView.
ABSTRACT Brazil and the United States account for more than 40% of global poultry exports, with China and South Korea among their major destination markets. This study examines price transmission and market linkages between Brazil and the United States using monthly poultry export price data from January 1990 to December 2024. It also assesses which of
Khondoker Abdul Mottaleb   +2 more
wiley   +1 more source

Halal et al. 2023 3D HI-based Stokes Parameter Maps

open access: yes, 2023
The HI-based Stokes parameter maps used in "Filamentary Dust Polarization and the Morphology of HI Structures," Halal et al. 2023. Use of these data must cite that paper and Clark & Hensley 2019.
Clark, Susan E.   +4 more
core   +1 more source

Food plant diversity in a rapidly changing world

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Diversity in food plants is essential to human and planetary health. On farms, in diets, and in many other areas of food systems, this diversity has undergone enormous change globally, including significant decline. We describe major trends in how food plant diversity has been changing, note the responses from conservation communities, highlight gaps ...
Colin K. Khoury   +8 more
wiley   +1 more source

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