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A Prospective Study on Non‐IgE‐Mediated Asthma in Children
Acta Paediatrica, 1988ABSTRACT. From 1977 to 1980, seventy‐two children were found to have intrinsic (non‐IgE‐mediated) asthma. Except for five patients, 4 boys and one girl, who apparently grew out of their asthma, the remaining 67 patients were followed for six years. During the study period, 12 patients, 10 boys and 2 girls, developed extrinsic (IgE‐mediated) asthma ...
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Non-IgE-mediated food allergies
2015Non-imunoglobulin E (IgE)-mediated conditions include combined IgE and cell-mediated conditions such as atopic dermatitis and eosinophilic oesophagitis, and pure T-cell-mediated conditions such as food protein-induced enterocolitis syndrome, allergic proctocolitis and enteropathy syndromes. Diagnosing mixed or non-IgE-mediated allergy is challenging. A
Terblanche, A J +8 more
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Editorial: Non-IgE-mediated food allergies
Current Opinion in Allergy & Clinical Immunology, 2020Alessandro, Fiocchi, Motohiro, Ebisawa
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IgE- and Non-IgE-Mediated Food Allergy
2011Food allergy is generally defined as an immune-mediated adverse response to food. In contrast, nonimmune adverse reactions to foods include intolerance, such as lactose intolerance, and pharmacologic responses, including tachycardia from caffeine or flushing and pruritus from scombroid fish poisoning.
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2017
Non-IgE-mediated food allergies (FA) are highly prevalent within food allergic patients, notably in the first years of life. The most prevalent non-IgE FA are mainly induced by cow's milk and soya, but many other foods can be involved. Non-IgE FA encompass a wide range of immune-related disorders that differ in prevalence, clinical manifestation, and ...
Lozano-Ojalvo, Daniel +1 more
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Non-IgE-mediated food allergies (FA) are highly prevalent within food allergic patients, notably in the first years of life. The most prevalent non-IgE FA are mainly induced by cow's milk and soya, but many other foods can be involved. Non-IgE FA encompass a wide range of immune-related disorders that differ in prevalence, clinical manifestation, and ...
Lozano-Ojalvo, Daniel +1 more
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Biology and dynamics of B cells in the context of IgE-mediated food allergy
Allergy: European Journal of Allergy and Clinical Immunology, 2021Pattraporn Satitsuksanoa +2 more
exaly
IgG4: non-IgE mediated atopic disease.
Annals of allergy, 1984This review article attempts to define the role of IgG4 in allergic disease. Evidence from the literature suggests that IgG4 antibodies may act as sensitizing as well as blocking antibodies. The mechanism(s) of the dual properties of this immunoglobulin sub-class in this disease is discussed in relation to the various immunopharmacologic (target cell ...
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