Results 171 to 180 of about 10,135,576 (299)

The social wasps as a reservoir of non-Saccharomyces yeasts for bio-protection strategies in winemaking. [PDF]

Appl Microbiol Biotechnol
Barbato D, Guerrini S, Galli V, Mari E, Rosi MC, Granchi L.   +5 more
europepmc   +1 more source

Biomodulation of Physicochemical Parameters, Aromas, and Sensory Profile of Craft Beers by Using Non-Saccharomyces Yeasts. [PDF]

ACS Omega, 2022
Peces-Pérez R, Vaquero C, Callejo MJ, Morata A.   +3 more
europepmc   +1 more source

Identification of Yeast Protein Sequences With Similarity to the ESCRT‐III Protein Snf7

Yeast, EarlyView.
ABSTRACT Endosomal sorting complex required for transport (ESCRT‐III) is a membrane remodeling complex involved in a large number of cellular processes. It appears to perform an essential function in eukaryotes, since to date no eukaryotic organism completely devoid of ESCRT‐III has been found.
Thomas Brune, Ralf Kölling
wiley   +1 more source

The emerging roles of non-Saccharomyces yeasts in fermented foods and human health. [PDF]

FEMS Yeast Res
Imre A, Crook N.
europepmc   +1 more source

Pulsed electric field: A "green" extraction technology for biomolecular products from glycerol with fermentation of non-Saccharomyces yeasts. [PDF]

Front Bioeng Biotechnol, 2022
Tsapou EA, Ntourtoglou G, Drosou F, Tataridis P, Lalas S, Dourtoglou V.   +5 more
europepmc   +1 more source

Influence of non-Saccharomyces yeast on winemaking and quality

, 2019
En la superfície del raïm coexisteixen poblacions de llevats, fongs i bacteris. D’aquests llevats, coneguts també com a llevats no-Saccharomyces, n’hi ha algunes espècies que són d’interès enològic. En aquesta tesi, s’ha estudiat els efectes de diferents factors biòtics i abiòtics sobre les comunitats fúngiques i bacterianes durant la fermentació ...
openaire   +2 more sources

CryoBN‐PAGE: A Rapid and Cost‐Effective Method for the Analysis of Yeast Respiratory Complexes and Their Dynamic Organization

Yeast, EarlyView.
We present cryoBN‐PAGE, a method that enables blue native polyacrylamide gel electrophoresis analysis of mitochondrial respiratory complexes and supercomplexes directly from whole yeast cells using cryogenic milling. This approach eliminates the need for mitochondrial isolation, reducing time and cost while preserving native protein complexes.
Lizeth J. Camacho Lopez, Mazzen H. Eldeeb, Elliana G. Mohrhardt, Flavia Fontanesi   +3 more
wiley   +1 more source

Non-Saccharomyces yeasts in wine production

Uslijed sve izraženijih klimatskih promjena i negativnog utjecaja na vinogradarstvo, sve češća je primjena ne-Saccharomyces kvasaca u vinarstvu radi snižavanja alkoholne jakosti i povećanje kiselosti koja doprinosi svježini vina i kvalitetnijoj aromi ...
Medenjak, Vlatka
core   +1 more source

Combined Application of Ultra-High-Pressure Homogenization and Non-<i>Saccharomyces</i> Yeasts to Reduce Sulfites and Improve Wine Quality. [PDF]

Foods
Soler M, Gonzalez C, Morata A, Loira I.
europepmc   +1 more source

Identification and Molecular Characterization of Novel Mycoviruses in Saccharomyces and Non-Saccharomyces Yeasts of Oenological Interest. [PDF]

Viruses, 2021
Crucitti D, Chiapello M, Oliva D, Forgia M, Turina M, Carimi F, La Bella F, Pacifico D.   +7 more
europepmc   +1 more source