Abstract Background and Aims Peroxisome proliferator‐activated receptor α (PPARα) regulates fatty acid transport and catabolism in liver. However, the role of intestinal PPARα in lipid homeostasis is largely unknown. Here, intestinal PPARα was examined for its modulation of obesity and NASH. Approach and Results Intestinal PPARα was activated and fatty
Tingting Yan +22 more
wiley +1 more source
n-3 Fatty Acids Attenuate the Risk of Diabetes Associated With Elevated Serum Nonesterified Fatty Acids: The Multi-Ethnic Study of Atherosclerosis [PDF]
Michael Y. Tsai +2 more
exaly +2 more sources
Sunrouge, an Anthocyanin-Rich Green Tea Cultivar, Attenuates Fat Accumulation and Obesity-Related Metabolic Abnormalities in Western Diet-Fed Mice. [PDF]
Proposed metabolic effects of Sunrouge tea based on the findings of the present study. Sunrouge contains both catechins, represented by epigallocatechin gallate (EGCG), and anthocyanins, represented by delphinidin‐3‐O‐galactoside (D3Ga). Long‐term intake of Sunrouge attenuated diet‐induced fat accumulation and obesity‐related metabolic abnormalities ...
Ando C +7 more
europepmc +2 more sources
Hormonal Responses to a Short Daytime Fast in Children With Beta-Oxidation Disorders. [PDF]
ABSTRACT Fasting‐induced cellular energy deficiency and hypoglycemia are well‐known complications of beta‐oxidation disorders. The changes in energy homeostasis during fasting are under hormonal regulation. This aspect of fasting metabolism in beta‐oxidation disorders is not fully characterized.
Olsson D +4 more
europepmc +2 more sources
Nonesterified Fatty Acids, Albumin, and Platelet Aggregation [PDF]
It has been known for five decades that nonesterified fatty acids (NEFAs) have a role in the activation of platelets and thrombosis. Thus, the infusion of NEFAs leads to massive thrombosis and platelet activation (1–4). It has also been shown that their binding to albumin protects the platelets from activation (5).
Sandeep, Dhindsa +2 more
openaire +2 more sources
Perceptual Quality of Nonesterified Fatty Acids Varies with Fatty Acid Chain Length
Abstract Nonesterified fatty acids (NEFA) are effective taste stimuli. The quality they impart has not been well characterized. Sourness, and “fattiness” have been reported, but an irritation component has also been described and how these transition with gradations of aliphatic chain length has not been systematically studied.
Eunjin Cheon, Richard D Mattes
openaire +2 more sources
Demonstration of two pools of albumin-bound fatty acids
The uptakes of albumin-bound nonesterified fatty acids and of [1-14C]palmitic acid complexed to albumin by the isolated perfused rat liver were compared. During perfusion, the rate of uptake of nonesterified fatty acids decreased and became zero when the
C. Soler-Argilaga +2 more
doaj +1 more source
Milk fatty acids as possible biomarkers to early diagnose elevated concentrations of blood plasma nonesterified fatty acids in dairy cows [PDF]
Most cows encounter a state of negative energy balance during the periparturient period, which may lead to metabolic disorders and impaired fertility.
Knegsel, A., van +20 more
core +2 more sources
In a large group of healthy Belgian children and young adults, the absolute and relative concentrations of nonesterified fatty acid patterns were determined by an appropriate gas-liquid chromatographic technique.
V Rogiers
doaj +1 more source
Metabolic, inflammatory, and oxidative stress markers in women exposed to secondhand smoke [PDF]
Background Secondhand smoke (SHS) exposure has adverse effects on the cardiovascular system. This study aimed to determine the effects of SHS on the cardiovascular disease biomarkers, namely the metabolic, inflammatory, and oxidative stress markers in ...
Mohd Hanaffi Siti Hajar +6 more
doaj +2 more sources

