Results 81 to 90 of about 25,236 (248)

Increased Risk of Intrahepatic Cholestasis of Pregnancy in Women With Systemic Lupus Erythematosus Exposed to Azathioprine

Arthritis &Rheumatology, EarlyView.
Objective To evaluate the risk of intrahepatic cholestasis of pregnancy (ICP) in azathioprine (AZA)–exposed versus unexposed systemic lupus erythematosus (SLE) pregnancies within the multicenter prospective Lupus in Pregnancy (LEGACY) cohort. Methods LEGACY is conducted at Systemic Lupus International Collaborating Clinics in Canada, South Korea, Peru,
Reem Farhat, Maria del Carmen Zamora‐Medina, Sang‐Cheol Bae, Megan R. W. Barber, Ann E. Clarke, Paul R. Fortin, Zahi Touma, Carl A. Laskin, Isabelle Malhamé, Giada Sebastiani, Christine Peschken, Manuel F. Ugarte‐Gil, Alexandra Legge, Sasha Bernatsky, Évelyne Vinet   +14 more
wiley   +1 more source

Metabolic Flux Analysis Reveals Cell Line‐Specific Rewiring in CHO Cells Following TCA Cycle Intermediate Feeding for Bioprocess pH Control

Biotechnology and Bioengineering, EarlyView.
ABSTRACT Chinese hamster ovary (CHO) cells are the leading host for recombinant therapeutic protein production in the biopharma industry. In this study, we investigated how feeding acidic forms of tricarboxylic acid (TCA) cycle intermediates—malic acid, succinic acid, and α‐ketoglutaric acid—affects cell culture performance and metabolism in two ...
Sarah A. Sacco, Kevin J. Ruiz‐Márquez, Rachel Moen, Irina Trenary, Xiaolin Zhang, Xiaowen Wang, Malik Padellan, Henry Lin, Jamey D. Young   +8 more
wiley   +1 more source

Targeting neutrophil extracellular traps in metabolic and immune niche: Nanomaterials for diabetes tissue regeneration

BMEMat, EarlyView.
The effects of NETs on regeneration of various diabetic tissues, and strategies targeting NETs for diabetes tissue regeneration. In the diabetic environment, NETs undergo complex metabolic and immune reprogramming, leading to dynamic changes in antibacterial and proinflammatory functions, and affecting regeneration of multiple systemic tissues.
Xinyi Jiang, Muxin Yue, Kai Mao, Boon Chin Heng, Noor Azlin Yahya, Yunsong Liu, Zheng Li   +6 more
wiley   +1 more source

Decoding diets: insights on ultra-processed food consumption among Lebanese adults from the updated LEBANese natiONal food consumption survey (LEBANON-FCS)

Frontiers in Nutrition
IntroductionUltra-processed foods are evident to play a role in the development of nutrition-related non-communicable diseases (NR-NCDs). There’s a scarcity of data in the Eastern Mediterranean Region (EMR) regarding ultra-processed food consumption ...
Maroun Khattar, Nikolaos Tzenios, Esraa Antar, Dana Malli, The Adults-Lebanon-FCS Group, Maha Hoteit, Maha Hoteit   +6 more
doaj   +1 more source

Neurovascular coupling in bone regeneration: Mechanisms, advanced biomaterials and challenges

BMEMat, EarlyView.
This figure illustrates various material strategies for neurovascularized bone regeneration, including electroactive scaffolds, ion‐loaded materials, drug delivery systems, surface modifications, cells/cell products, growth factors, and peptides. These approaches aim to synergistically promote the regeneration of neural, vascular, and bone tissues ...
Yixin Ma, Nan Jiang, Liyuan Chen, He Zhang, Xinjia Cai, Karan Gulati, Danqing He, Zhigang Cai, Yan Liu   +8 more
wiley   +1 more source

Does the definition of human ultra-processed foods apply to dog and cat foods? A review of pet food processing techniques, their impact on health, and a call for pet food processing classification

Frontiers in Veterinary Science
Evidence linking higher intake of ultra-processed foods (UPFs) with increased risk of chronic diseases in humans has grown since the establishment of the NOVA classification and its widespread adoption in nutrition research.
Jirayu Tanprasertsuk, Devon E. Tate, Dominique S. Tarr, Justin Shmalberg   +3 more
doaj   +1 more source

From Vulnerability to Resilience: Dynamic Capabilities as a Moderating Mechanism Under Environmental Turbulence in Developing Economies

Business Strategy and the Environment, EarlyView.
ABSTRACT SMEs in developing economies operate under persistently volatile environments where economic instability, regulatory uncertainte and technological disruptions threaten their survival. Here, sustainability shifts from long‐term environmental or socioeconomic performance to strategic resilience.
Edet Okon, Morgan Morgan, Fernando Almeida   +2 more
wiley   +1 more source

Consumption of ultra-processed foods does not affect neuromuscular and cardiovascular fitness but alters gut microbiota in elite basketball players

Croatian Journal of Food Science and Technology
To enhance recovery, athletes often consume ready-to-eat foods, specialized sports foods and/or supplements that belong to the group of ultra-processed foods (UPFs), which may affect their health. The aim of this study was to estimate consumption of UPFs
Edin Hadžić, Ana Ilić, Jurica Žučko, Antonio Starčević, Dario Novak, Ivana Rumbak   +5 more
doaj   +1 more source

The Synthesis Effects on the Performance of P2‐Na0.6Li0.27Mn0.73O2 Cathode Material for Sodium‐Ion Batteries

Battery Energy, Volume 4, Issue 2, March 2025.
The effect of reagents on the structure and performance of sodium‐layered oxides has not yet been thoroughly studied. This work explored this factor systematically through in situ high‐temperature XRD. The samples synthesized via MnCO3‐based precursors form the Li2MnO3 phase at evaluated temperature and perform better than those through MnO2‐based ...
Cuihong Zeng, Ziqin Zhang, Jiming Peng, Jia Qiao, Qichang Pan, Fenghua Zheng, Youguo Huang, Hongqiang Wang, Qingyu Li, Sijiang Hu   +9 more
wiley   +1 more source

NOVA. The star shines bright

World Nutrition, 2016
The authors write: NOVA is the food classification that categorises foods according to the extent and purpose of food processing, rather than in terms of nutrients.
Carlos A Monteiro, Geoffrey Cannon, Renata Levy, Jean-Claude Moubarac, Patricia Jaime, Ana Paula Martins, Daniela Canella, Maria Louzada, Diana Parra   +8 more
doaj