Results 61 to 70 of about 17,993 (295)
ABSTRACT Palm oil, which is extracted from the mesocarp of the fruit of the Elaeis guineensis Jacq. palm tree, is the most widely produced vegetable oil in the world. The extraction of this substance typically utilizes the conventional pressing method, a technique that is advantageous due to its low operating cost and simplified process.
Constantino Lucas Queta +2 more
wiley +1 more source
A synergetic screening approach with companion effector for combination therapy: application to retinoblastoma. [PDF]
For many cancers, the lack of potency and the toxicity of current drugs limits the dose achievable in patients and the efficacy of treatment. Among them, retinoblastoma is a rare cancer of the eye for which better chemotherapeutic options are needed ...
Jeni P Mahida +9 more
doaj +1 more source
Nutraceutical Bioactive Compounds Promote Healthspan Counteracting Cardiovascular Diseases [PDF]
Cardiovascular diseases (CVDs) are the leading cause of mortality in the Western world. Multiple factors are involved in CVD, including genetic factors and modifiable factors such as diet, physical activity, and smoking.
ANGELONI, Cristina +2 more
core +1 more source
Lycopene: From tomato to its nutraceutical use and its association with nanotechnology [PDF]
Background: Lycopene, a red-colored carotenoid, has several biological properties, such as antioxidant, cardioprotective, antihypercholesterolemic, antidiabetic, antimicrobial, photoprotector and anticancer, making desirable its use as nutraceutical ...
Chorilli, Marlus [UNESP] +3 more
core +1 more source
ABSTRACT In this study, saponification variables were optimized using a face‐centred central composite design‐response surface methodology. The variables included reaction temperature (50°C–120°C), reaction time (30–180 min), KOH concentration (0.5–3 M) and pyrogallol concentration (0–1% w/v).
Milad Kazemi +4 more
wiley +1 more source
BOTANICAL AND PHYTOCHEMICAL APPROACH ON PASSIFLORA SPP. – NEW NUTRACEUTICAL CROP IN ROMANIA [PDF]
It has been performed a complex investigation – morpho-anatomical, physiological, taxonomical and phytochemical one – of Passiflora nutraceutical plants from Hofigal S.A., in the frame of project PN-II-PCCA-2013-4-0995, contract 160 (MAIA)/2014. Anatomic
Tatiana Eugenia SESAN +14 more
doaj
ABSTRACT This study examined the effect of biological fluids (saliva, blood plasma, and urine) on the antioxidant capacity of an aqueous extract derived from Arbutus unedo leaves. The extract displayed a concentration‐dependent reducing activity in the ferric reducing power assay (IC50 = 292 ± 7.54 µg/mL) and phosphomolybdenum assays (IC50 = 461.67 ± 4.
Idir Moualek +6 more
wiley +1 more source
Mangosteen peel (Garcinia mangostana L.) is widely recognized as a rich source of xanthone derivatives, particularly α-mangostin, which exhibits diverse pharmacological activities and is increasingly utilized in herbal medicines and nutraceutical ...
Srie Rezeki Nur Endah +4 more
doaj +1 more source
In Search of the Magic Nutraceutical: Problems with Current Approaches [PDF]
Over the last few decades, substrates with immune-modulating properties have been identified in all groups of micro- and macronutrients. Numerous experimental studies have focused on evaluating these substances, either alone or in combination. After hundreds of experiments, no clear, consistent signal exists that any of these agents result in ...
openaire +2 more sources
Harnessing plant‐based platform for low‐cost cellulosic sugar recovery from bioenergy crops
Abstract The price of pure cellulase enzyme for the recovery of fermentable cellulosic sugars is one of the major challenges that limit the commercialization of second‐generation biofuels and bio‐based products. This work shows a means to greatly reduce the cost of cellulases. The abundant capacity of plants to synthesize and hyperaccumulate transgenic
Shraddha Maitra +4 more
wiley +1 more source

