Results 121 to 130 of about 7,901,941 (246)
The perspective presents an integrated view of neuromorphic technologies, from device physics to real‐time applicability, while highlighting the necessity of full‐stack co‐optimization. By outlining practical hardware‐level strategies to exploit device behavior and mitigate non‐idealities, it shows pathways for building efficient, scalable, and ...
Kapil Bhardwaj +8 more
wiley +1 more source
The Supplemental Nutrition Assistance Program and Nutrient Intakes [PDF]
The socioeconomic determinants of Food Stamp Program participation and the effects of program participation on nutrient intakes are investigated, using data from the 2003–04 and 2005–06 National Health and Nutrition Examination Survey (NHANES).
Yen, Steven T., Liu, Xiaowen
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“Smelltronics”—From Gas to Smell Sensing
The emerging field of smelltronics, encompassing sensing technologies for complex volatile organic compounds, holds significant potential for extracting valuable chemical information. It facilitates the noninvasive, real‐time monitoring of humans, food, and the environment.
Takeshi Ono +7 more
wiley +1 more source
Comparing Predictors of Diet Quality in Canada Over Time Under Consideration of Altering Food Guides [PDF]
Latest data on the diet of Canadians from the Canadian Community Health Survey reveals that the diet quality of Canadians needs improvement. Within this paper predictors of diet quality in Canada are identified based on two cross-sectional data sets from
Drescher, Larissa S., Goddard, Ellen W.
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Flax Composites With Improved Interfacial Strength Through Microbially Induced Mineral Precipitation
A bio‐inspired biomineralization strategy introduces an additional hierarchy to flax fiber composites. By controlling microbe‐mediated mineral particle deposition through tuned salt concentrations, stress transfer within the natural fiber composite is enhanced.
Deniz Sayinbas +5 more
wiley +1 more source
WIC PARTICIPATION AND THE NUTRIENT INTAKE OF PRESCHOOLERS [PDF]
Quantile regression is used to evaluate the effect of WIC participation on the nutrient intakes of WIC-eligible preschoolers. Estimates based on 1994-96, 1998 CSFII data show that the WIC effects vary by quantile for iron and zinc while the effects are ...
Variyam, Jayachandran N.
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Micro‐topographical cues applied through temporally controlled microscale confinement improve the reproducibility, spatial organization, and neurosensory‐associated features of pluripotent stem cell‐derived inner ear organoids. Integration with a vascularized organoid platform further enables controlled investigation of vascular‐epithelial interactions
Harshita Sharma +15 more
wiley +1 more source
The Effects of the Food Stamp Program on Energy Balance and Obesity [PDF]
The Effects of the Food Stamp Program on Energy Balance and ObesityFood Stamp Program (FSP), Supplemental Nutrition Assistance Program (SNAP), obesity, body mass index (BMI), nutrition assistance, Food Consumption/Nutrition/Food Safety, Q18, H53, I12 ...
Smith, Aaron D. +2 more
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Polyphenol‐Inspired Materials for Agricultural Applications
This review outlines the use of polyphenol‐inspired materials for sustainable agriculture, highlighting their molecular design, interfacial assembly, structure–property relationships, and prospects toward precision agriculture, climate resilience, ecosystem protection, and circular bioeconomy strategies.
Haofu Liu +8 more
wiley +1 more source
THE THEORY AND ECONOMETRICS OF HEALTH INFORMATION IN CROSS-SECTIONAL NUTRIENT DEMAND ANALYSIS [PDF]
Understanding the role of health information in food and nutrient demand has become an important issue over the last decade. Endogeneity and measurement error are two empirical problems that are inherent in this type of analysis.
Park, Jaehong, Davis, George C.
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