Results 221 to 230 of about 896,214 (241)

Hydrogels Augmented With Artificial Sweeteners can Inhibit Multidrug‐Resistant Acinetobacter baumannii Growth and Biofilm Formation While Demonstrating Safety in Pre‐Clinical Pilot Human Trials

Advanced Healthcare Materials, EarlyView.
Using PVA–borax hydrogels as carriers for off‐the‐shelf artificial sweeteners to fight multidrug‐resistant A. baumannii. These soft, biocompatible hydrogels rapidly reduce bacterial viability within multidrug‐resistant A. baumannii biofilms by more than 99% within one hour and sustain antimicrobial activity over time, while demonstrating safety in both
Jie Han, Mohamed Soliman, Bin Zhang, Dominika Krawiel, Ronan R. McCarthy   +4 more
wiley   +1 more source

Spatially Controlled Embedded Bioprinting of Prevascularized Spheroids‐Containing Biopatch Enables Functional Skin Regeneration

Advanced Healthcare Materials, EarlyView.
A spatially controlled embedded bioprinting strategy enables precise engineering of prevascularized multicellular spheroids within skin‐derived dECM bioinks. Optimized spheroid size, composition, and spacing promote vascular maturation, paracrine signaling, and tissue integration, resulting in enhanced angiogenesis, blood perfusion, and functional skin
Minjun Ahn, Gyu Tae Park, Dongjun Lee, Sik Yoon, Sae‐Ock Oh, Jae Ho Kim, Byoung Soo Kim   +6 more
wiley   +1 more source

From Cell‐Derived Vesicles to Hybrid Nanovectors: Biological Membranes as Functional Blueprints for Gene Delivery

Advanced Healthcare Materials, EarlyView.
Biologically derived and hybrid nonviral nanovectors are examined as distinct but convergent design approaches. Integrating synthetic components with biologically functionalized membranes allows efficient interactions with complex cellular environments.
Clara Baldari, Claudia Leone, Gabriella Leccese, Claudia De Stradis, Alessandra Invidia, Concetta Quintarelli, Biagio De Angelis, Franco Locatelli, Giuseppe Gigli, Gabriele Maiorano, Ilaria Elena Palamà   +10 more
wiley   +1 more source

Corrigendum: Examining the diet quality of Canadian adults and the alignment of Canadian front-of-pack labelling regulations with other front-of-pack labelling systems and dietary guidelines

Frontiers in Public Health
Jennifer J. Lee, Mavra Ahmed, Mavra Ahmed, Chantal Julia, Chantal Julia, Alena Praneet Ng, Laura Paper, Laura Paper, Wendy Y. Lou, Mary R. L'Abbé   +9 more
doaj   +1 more source

Applications of nutrient profiling: potential role in diet-related chronic disease prevention and the feasibility of a core nutrient-profiling system

European Journal of Clinical Nutrition, 2011
BACKGROUND/OBJECTIVES: A number of different nutrient-profiling models have been proposed and several applications of nutrient profiling have been identified.
Gary Sacks, Peter Scarborough, B Swinburn   +2 more
exaly   +3 more sources

A snapshot of translation in Mycobacterium tuberculosis during exponential growth and nutrient starvation revealed by ribosome profiling [PDF]

Cell Reports, 2021
Mycobacterium tuberculosis, which causes tuberculosis, can undergo prolonged periods of non-replicating persistence in the host. The mechanisms underlying this are not fully understood, but translational regulation is thought to play a role.
Jody Phelan, Taane G Clark, Teresa Cortes   +2 more
exaly   +2 more sources

Limitations of the Food Compass Nutrient Profiling System

Journal of Nutrition, 2023
Limitations of the Food Compass Nutrient Profiling ...
Mark A. Lawrence, Frédéric Leroy, Stephan van Vliet   +2 more
exaly   +4 more sources

Nutrient profiling and the regulation of marketing to children. Possibilities and pitfalls

Appetite, 2013
This paper gives a definition of 'nutrient profiling' and outlines the scope 'marketing of foods to children' and it's 'regulation' for the purposes of the paper.
Peter Scarborough, Asha Kaur
exaly   +2 more sources

Assessing the construct validity of five nutrient profiling systems using diet modeling with linear programming

European Journal of Clinical Nutrition, 2013
Nutrient profiling classifies individual food products according to their nutrient content. According to the WHO (World Health Organization), validation is a key step in the development of a nutrient profiling system.
Nicole Darmon, F Vieux
exaly   +2 more sources