Results 21 to 30 of about 12,255 (190)
FADS Gene Cluster Polymorphisms: Important Modulators of Fatty Acid Levels and Their Impact on Atopic Diseases [PDF]
, 2009 Long-chain polyunsaturated fatty acids (LC-PUFAs) play an important role in several physiological processes and their concentration in phospholipids has been associated with several complex diseases, such as atopic disease.
Heinrich, Joachim +3 more
core +1 more source
Nutrigenetics/Nutrigenomics [PDF]
Annual Review of Public Health, 2010 All diseases have a genetic predisposition. Genome-wide association studies (GWASs) by large international consortia are discovering genetic variants that contribute to complex diseases. However, nutrient information is missing, which is essential for the development of dietary advice for prevention and management of disease.
openaire +2 more sources
BMJ Nutrition, Prevention & Health, 2020 Background Adherence to nutritional guidelines for chronic disease prevention and management remains a challenge in clinical practice. Innovative strategies are needed to help optimise dietary behaviour change.Objective The objective of this study was to
Jason Gilliland +4 more
doaj +1 more source
Nutrigenomics: A budding cross-over [PDF]
Scripta MedicaNutrigenomics is a rapidly developing subject that combines genomics and nutrition to reveal the complex interactions between our genetic composition and the foods we consume. This review paper provides a thorough overview of nutrigenomics, exploring its
Aggarwal Navidha +5 more
doaj +1 more source
Selenium-binding protein 1 (SELENBP1) is a copper-dependent thiol oxidase
Redox Biology, 2023 Selenium-binding protein 1 (SELENBP1) was reported to act as a methanethiol oxidase (MTO) in humans, catalyzing the conversion of methanethiol to hydrogen peroxide, hydrogen sulfide and formaldehyde.
Thilo Magnus Philipp +7 more
doaj +1 more source
Nutrigenomics for Global Health: Ethical Challenges for Underserved Populations [PDF]
, 2009 [À l'origine dans / Was originally part of : ESPUM - Dép. médecine sociale et préventive - Travaux et publications]Nutrigenomics covers disparate fields of nutrition science and has been defined in many different ways.
Godard, Béatrice, Hurlimann, Thierry
core +1 more source
Animals, 2023 Glucose level in birds’ tissue decreases due to heat stress (HS)-induced reduction in feed intake (FI); impairing metabolism and growth. The effect of glucose supplementation on the performance of broiler chickens was evaluated under thermoneutral (TN ...
Oluwatomide Williams Ariyo +9 more
doaj +1 more source
Meta-analysis of genes in commercially available nutrigenomic tests denotes lack of association with dietary intake and nutrient-related pathologies [PDF]
, 2015 Nutrigenomics is an emerging discipline that aims to investigate how individual genetic composition correlates with dietary intake, as well as how nutrition influences gene expression.
Angeliki Balasopoulou +8 more
core +1 more source
Nutrigenomics: A promising frontier in chronic disease prevention [PDF]
Journal of Preventive and Complementary MedicineNutrigenomics, the scientific discipline that explores the complex interplay between dietary intake and gene expression, has gained significant prominence in recent years.
Seyed Morteza Hosseiniara +1 more
doaj +1 more source
Protective Role of S-Adenosylmethionine Against Fructose-Induced Oxidative Damage in Obesity [PDF]
, 2017 Introduction. It has been shown that S-adenosylmethionine (S-AMe) stimulates glutathione synthesis and increases cell resistance to the cytotoxic action of free radicals and pro-inflammatory cytokines. The aim of this study was to determine the effect of
Bratoeva, Kameliya Zh +3 more
core +4 more sources