Results 101 to 110 of about 135,129 (118)

Nutrition transition in Vietnam: changing food supply, food prices, household expenditure, diet and nutrition outcomes

Food Security, 2020
Lan Mai Tran, Jody Harris, Phuong Hong Nguyen   +2 more
exaly  

American Cancer Society Guidelines on Nutrition and Physical Activity for Cancer Prevention: Reducing the Risk of Cancer With Healthy Food Choices and Physical Activity†‡

Ca-A Cancer Journal for Clinicians, 2006
Lawrence H. Kushi, Elisa V. Bandera, Anne McTiernan   +2 more
exaly  

Nutrition and Physical Activity During and After Cancer Treatment: An American Cancer Society Guide for Informed Choices†

Ca-A Cancer Journal for Clinicians, 2006
Wendy Demark-Wahnefried, Lawrence H. Kushi   +1 more
exaly  

American Cancer Society Guidelines on Nutrition and Physical Activity for Cancer Prevention: Reducing the Risk of Cancer with Healthy Food Choices and Physical Activity*‡

Ca-A Cancer Journal for Clinicians, 2002
Anne McTiernan, Michael Thun, Colleen Doyle   +2 more
exaly  

Nutrition and physical activity guidelines for cancer survivors†

Ca-A Cancer Journal for Clinicians, 2012
Wendy Demark-Wahnefried, Elisa V. Bandera   +1 more
exaly  

Nutrition and Physical Activity During and After Cancer Treatment: An American Cancer Society Guide for Informed Choices

Ca-A Cancer Journal for Clinicians, 2003
Lawrence H. Kushi, Kerry S Courneya
exaly  

Consumers’ Exposure to Nutrition and Health Claims on Pre-Packed Foods: Use of Sales Weighting for Assessing the Food Supply in Slovenia

Nutrients, 2015
Igor Pravst, Anita Kušar
exaly  

American cancer society guidelines on diet, nutrition, and cancer. The work study group on diet, nutrition, and cancer

Ca-A Cancer Journal for Clinicians, 1991
Johanna T. Dwyer, Sidney Weinhouse, Ronald E Kleinman   +2 more
exaly  

Fish Matters: Importance of Aquatic Foods in Human Nutrition and Global Food Supply

Reviews in Fisheries Science, 2013
Marc Metian, Albert G. J. Tacon
exaly  

Role of food processing in food and nutrition security

Trends in Food Science and Technology, 2016
Louise E Bennett, Peerasak Sanguansri, Welma Stonehouse   +2 more
exaly