Results 101 to 110 of about 5,801,054 (398)
Beyond Labels: Exploring Consumer Preferences for Plant‐Based Meat Labeling Policies
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT Whether meat‐related terms should be permitted on the labels of plant‐based meat alternatives is hotly debated. Utilizing survey data featuring a discrete choice experiment, we examine consumer responses to plant‐based meat alternatives under three labeling scenarios: no restrictions; a ban on meat‐related terms; and a requirement for a ...
Liam J. S. Boldt +3 more
wiley +1 more source
Future FoodsFollowing the United States Department of Agriculture (USDA) labeling and sale approvals of cell-cultivated chicken in the United States in June 2023, cellular agriculture has received increasing media attention. This study draws from work on the meaning
Alejandra Sofia Marquez +3 more
doaj +1 more source
Annals of Agricultural and Environmental Medicine, 2018 Introduction and objective Ensuring the adequate intake of micronutrients by populations is an important aspect of public health. This study aims to elucidate the process of setting nutrition recommendations and the development of subsequent policies ...
Ewa Sicińska +5 more
doaj +1 more source
Where Do Consumers in Nairobi Purchase their Food and Why Does this Matter? The Need for Investment to Improve Kenya's "Traditional" Food Marketing System [PDF]
Published by Tegemeo Institute for Agricultural Policy and Developmentfood security, food policy, Kenya, food marketing system, Food Consumption/Nutrition/Food Safety, Q18,
Ayieko, Miltone W. +3 more
core +1 more source
Terminal Logic Behavior and Strategic Defection of Governmental Officials during Presidential Transitions in Guatemala: Implications for the Sustainability of Food and Nutrition Security Policy [PDF]
, 2020 Jessica Escobar‐Alegria +2 more
openalex +1 more source
A Scoping Review of Nudges for Enhancing Agricultural Policy
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT Following PRISMA guidelines, we conduct a scoping review on 18 empirical studies on nudging interventions for farmers in Europe and the USA. The evidence on the effectiveness of nudges is mixed. Some studies demonstrate positive outcomes, particularly when nudges are combined with other interventions; others report no effect or negative ...
Nadja El Benni +4 more
wiley +1 more source
Ciência & Saúde Coletiva, 2014 Food is one of the determinants and conditions of health and an inherent right of all people. The consequences of food and nutrition insecurity in the population, such as obesity, malnutrition and specific nutritional deficiencies, impact the health ...
Kelly Poliany de Souza Alves, P. Jaime
semanticscholar +1 more source
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT Amidst dwindling state funding and the legislative withdrawal from public university research support, a heightened political process shapes the allocation of scarce tax dollars. This article explores how advocacy within the political process influences funding support for higher education from state legislatures.
Gregory M. Perry +2 more
wiley +1 more source
Differentiated Food Taxes as a Tool in Health and Nutrition Policy [PDF]
The purpose of the present study is to analyse the effects of using economic policy tools in nutrition policy, e.g. introduction of specific taxes on unhealthy food components or differentiated VAT on foods. The effects of such regulation instruments are
Smed, Sinne +2 more
core +2 more sources
Do Government Policies Grow Local Food? [PDF]
local food, food policy, direct marketing, food safety, Know Your Farmer, Agricultural and Food Policy, Food Consumption/Nutrition/Food Safety,
Hardesty, Shermain D.
core +1 more source