Results 1 to 10 of about 422,049 (301)
Frontiers in Nutrition, 2022 ObjectivesSunflower seeds provide tryptophan-rich proteins with the potential to protect against depression. Tryptophan is a precursor of serotonin and a substrate for the production of indole derivatives by gut microbiota.
Xiaomeng Lu +6 more
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Animals, 2023 The aim of this study was to investigate the morphological traits and colony performance parameters of local honeybees of the Adıyaman province for future breeding programs.
Atilla Oztokmak +2 more
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Liang you shipin ke-ji, 2021 Food crops (bush mango (n=12), roasted cashew nut (n=12), dried okra (n=12), sesame (n=35) and sorghum (n=36)) sold in markets in Nasarawa state, Nigeria, were analyzed using a LC-MS/MS mycotoxin method.
ISAAC M. Ogara +10 more
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Foods, 2022 The consumption of cookies is widely extended throughout the world, although their formulas contain ingredients such as saturated fats or refined flours that are considered harmful to health.
Elena Martínez +4 more
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Refinement of the methodology for assessing the resistance of hazel (hazelnuts) to stress factors
Новые технологии, 2021 The aim of the research is to clarify the methodology for assessing the resistance of hazel (hazelnuts) to stress factors on the basis of uniform approaches adopted in walnut farming.
S. G. Biganova +2 more
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Foods, 2023 In this review, the intricate issue about the occurrence levels of mycotoxins in foods is discussed aiming to underline the main knowledge gaps on the persistence of these toxicants in the food production system.
Sher Ali +9 more
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Food allergy: nuts and tree nuts [PDF]
British Journal of Nutrition, 2006 Nuts are a well-defined cause of food allergy, which affect approximately 1 % of the general population in the UK and the USA. There do appear to be differences in the frequency of nut allergy between different countries because of different dietary habits and cooking procedures.
Jesus F, Crespo +3 more
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Frontiers in Nutrition, 2022 Although numerous studies have reported the protective effect of nut consumption on cardiovascular risk, evidence for the role of peanuts in maintaining cardiometabolic health is inconclusive.
Isabella Parilli-Moser +7 more
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International Journal of Modern Physics A, 2011 We consider the Gibbons–Hawking metric for a three-dimensional periodic array of multi-Taub-NUT centers, containing not only centers with a positive NUT charge but also ones with a negative NUT charge. The latter are regarded as representing the asymptotic form of the Atiyah–Hitchin metric.
Imazato, Harunobu +2 more
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Journal of Agricultural Studies, 2021 The Amazon region contains the world’s leading genetic reserve of native plants, with most of the area located in Brazil. This region is rich in species that little known or still unknown by the population at large, including species that produce non-timber forest products (NTFPs) such as edible nuts. The objective was to verify the occurrence of these
Beatriz de Oliveira Lopes +3 more
openaire +2 more sources