Results 41 to 50 of about 119,507 (202)
Genetic resources of autochthonous fruit species and varieties [PDF]
The paper describes the plentitude of genetic resources of indigenous varieties of fruit species and their importance for further development of fruit growing, especially from the aspect of breeding new varieties resistant to pathogens and abiotic stress
Keserović Zoran +3 more
doaj +1 more source
The aim of the present study was to determine the phenolics, carotenoids, B-vitamins, and antioxidant activity of nuts and seeds grown in Vietnam. The concentrations of carotenoids and B-vitamins may vary among the nuts and seeds.
Trang H. D. Nguyen +9 more
doaj +1 more source
Payments for environmental services: some nuts and bolts
Payments for environmental services (PES) are part of a new and more direct conservation paradigm, explicitly recognizing the need to bridge the interests of landowners and outsiders.
S. Wunder
semanticscholar +1 more source
Allergies to peanuts, tree nuts, and sesame seeds are among the most important food related causes of anaphylaxis. Important clinical questions include: why is there a variable occurrence of co-allergy among these foods and is this immunologically ...
S. Dreskin +8 more
semanticscholar +1 more source
The productivity of virgin olive oil depends not only on agronomic factors but also on the technological factors of the extraction process. The ‘Arbequina’ variety has extractability problems, which is a challenge for master millers anywhere.
Abdelaziz Boudebouz +10 more
doaj +1 more source
Background We aim to evaluate the association of within‐individual changes in consumption of total and specific types of nuts and the subsequent risk of incident cardiovascular disease (CVD) in US men and women. Methods and Results We included 34 103 men
Xiaoran Liu +8 more
doaj +1 more source
Osteoarthritis is a progressive joint disease characterized by the activation of different molecular mediators, including proinflammatory cytokines, reactive oxygen species, metalloproteinases and nociceptive mediators. Anacardium occidentale L.
R. Fusco +11 more
semanticscholar +1 more source
Nuts contain fibre, unsaturated fatty acids and polyphenols that may impact the composition of the gut microbiota and overall gut health. This study aimed to assess the impact of nuts on gut microbiota, gut function and gut symptoms via a systematic ...
A. Creedon, E. Hung, S. Berry, K. Whelan
semanticscholar +1 more source
Healthy Harvest: Florida Fruit and Nut Crops
This publication is intended for individuals who are interested in learning more about fruit and nut crops grown in Florida, and ways to store, prepare, and include these foods in healthy meals and snacks.
Catherine G. Campbell +3 more
doaj +1 more source
Ischemia/reperfusion injury is a severe disorder associated with a high mortality. Several antioxidant and pharmacological properties of cashew nuts (Anacardium occidentale L.) and its metabolites from different countries have recently been described. It
R. Fusco +12 more
semanticscholar +1 more source

