Results 81 to 90 of about 43,264 (209)
Productivity of Tifton 85 grass irrigated and overseeded with winter forages
Acta Scientiarum: Animal Sciences, 2015 Intercropping with cool season species has been used as an alternative to increase productivity off-season (fall/winter) of irrigated pastures. This study was conducted from May to October 2009 in Icaraíma, Paraná State, to evaluate the productivity and ...
Éder Pereira Gomes +5 more
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Bioactive oat β-glucan reduces LDL cholesterol in Caucasians and non-Caucasians
Nutrition Journal, 2011 Background There is increasing global acceptance that viscous soluble fibers lower serum LDL cholesterol (LDL-C), but most evidence for this comes from studies in Caucasians.
Wolever Thomas MS +7 more
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, 2005 This factsheet summarises the history of oatbreeding at IGER along with some of the environmental advantages of sowing ...
Anon
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Obesity as part of metabolic syndrome is a major lifestyle disorder throughout the world. Current drug treatments for obesity produce small and usually unsustainable decreases in body weight with the risk of major adverse effects.
Carnahan, Sharyn
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A Dynamic Optimisation Model of Weed Control [PDF]
It is argued in this paper that static approaches to weed management, where the benefits and costs are only considered within a single season, are inappropriate for assessing the economic benefits of weed control technologies. There are carryover effects
Jones, Randall E., Cacho, Oscar J.
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Agricultural and Food Science, 1987 The mineral element content of oat grains grown in acid sulphate soils (n = 35) and other soils (n = 19) in Tupos was studied. In terms of P, K, Ca, Mg, S, Cu and Zn concentrations, Tupos oats did not differ from the averages and ranges presented for ...
Markku Yli-Halla, Jukka Palko
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Producing Oats for Milling [PDF]
, 1963 Guide to producing oats for milling discusses milling requirements and problem and necessary steps in producing and handling milling ...
Derscheid, Lyle A. +3 more
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Electronic Journal of Plant BreedingThis study assessed genetic variability among oat genotypes for twelve traits, including yield. Significant differences were found across all traits, with high heritability and genetic advance for the number of effective tillers, 1000-seed weight, and ...
Parameshwaran Mathavaraj1, Prasanta Kumar Goswami1, Seuji Bora Neog2 and Akhil Ranjan Baruah3
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The Competition of Wild Oats With Wheat, Barley and Oats for Phosphorus and Potassium [PDF]
, 1967 Wild oat plants attained the same heights, weights, and P contents when competing with barley, wheat, oats, or other wild oats al both high and low nutrient concentrations.
Sudia, Theodore W., Halloin, J. M.
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Lane oats for western Oregon [PDF]
, 1970 Title from PDF cover (viewed on November 17, 2017).This archived document is maintained by the State Library of Oregon as part of the Oregon Documents Depository Program. It is for informational purposes and may not be suitable for legal purposes.Mode of
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