Results 221 to 230 of about 11,036 (262)

The sweating process promotes toxigenic fungi expansion and increases the risk of combined contamination of mycotoxins in Radix Dipsaci. [PDF]

Front Microbiol
Ge Y, Wang L, Su D, Yuan Q, Xiao C, Hu M, Kang C, Guo L, Zhou T, Zhang J.   +9 more
europepmc   +1 more source

Mycotoxin Biodegradation by <i>Bacillus</i> Bacteria-A Review. [PDF]

Toxins (Basel)
Nguyen T, Chen X, Ma L, Feng Y.
europepmc   +1 more source

The Role of AFB1, OTA, TCNs, and Patulin in Forensic Sciences: Applications in Autopsy, Criminal Investigations, and Public Health Prevention. [PDF]

Toxins (Basel)
Sacco MA, Gualtieri S, Tarallo AP, Verrina MC, Carbone A, Mazzuca W, Gratteri S, Aquila I.   +7 more
europepmc   +1 more source

Mitigation of Mycotoxins in Food-Is It Possible? [PDF]

Foods
Furlong EB, Buffon JG, Cerqueira MB, Kupski L.   +3 more
europepmc   +1 more source

Occurrence and Diversity of Fungi and Their Mycotoxin Production in Common Edible and Medicinal Substances from China. [PDF]

J Fungi (Basel)
Chen L, Wu J, Zhang S, Liu X, Zhao M, Guo W, Zhang J, Chen W, Liu Z, Deng M, Wu Q.   +10 more
europepmc   +1 more source

Resilience to Climate Change by Biocontrol Yeasts Against Ochratoxin A Production in Robusta Coffee. [PDF]

Toxins (Basel)
López-Rodríguez C, Verheecke-Vaessen C, Strub C, Fontana A, Guehi T, Schorr-Galindo S, Medina A.   +6 more
europepmc   +1 more source

Hidden Hazards Revealed: Mycotoxins and Their Masked Forms in Poultry. [PDF]

Toxins (Basel)
Okasha H, Song B, Song Z.
europepmc   +1 more source

Multi-Mycotoxin Analyses by UPLC-MS/MS in Wheat: The Situation in Belgium in 2023 and 2024. [PDF]

Foods
Jonard C, Chandelier A, Eylenbosch D, Pannecoucque J, Godin B, Douny C, Scippo ML, Gofflot S.   +7 more
europepmc   +1 more source

The Potential of Multi-Screening Methods and Omics Technologies to Detect Both Regulated and Emerging Mycotoxins in Different Matrices. [PDF]

Foods
Lapris M, Errico M, Rocchetti G, Gallo A.   +3 more
europepmc   +1 more source

Biological and Chemical Management of <i>Aspergillus carbonarius</i> and Ochratoxin A in Vineyards. [PDF]

Toxins (Basel)
Iliadi MK, Varveri M, Tsitsigiannis DI.
europepmc   +1 more source