Results 21 to 30 of about 5,950,394 (288)

Comparison of diets enriched in stearic, oleic, and palmitic acids on inflammation, immune response, cardiometabolic risk factors, and fecal bile acid concentrations in mildly hypercholesterolemic postmenopausal women-randomized crossover trial.

American Journal of Clinical Nutrition, 2019
BACKGROUND Direct comparisons between SFAs varying in chain length, specifically palmitic acid (16:0) and stearic acid (18:0), relative to the latter's metabolic product, oleic acid (18:1), on cardiometabolic risk factors are limited. OBJECTIVE The aim
Huicui Meng, N. Matthan, Dayong Wu, Lijun Li, J. Rodríguez-Morató, Rebecca Cohen, J. Galluccio, Gregory Dolnikowski, A. Lichtenstein   +8 more
semanticscholar   +1 more source

A Study on Triacylglycerol Composition and the Structure of High-Oleic Rapeseed Oil

Engineering, 2016
The composition of fatty acids in triacylglycerides (TAGs) and their position on the glycerol backbone determine the nutritional value of vegetable oil. In this study, gas chromatography and high-performance liquid chromatography-tandem mass spectrometry
Mei Guan, Hong Chen, Xinghua Xiong, Xin Lu, Xun Li, Fenghong Huang, Chunyun Guan   +6 more
doaj   +1 more source

CRISPR/Cas9-Mediated Mutagenesis of GmFAD2-1A and/or GmFAD2-1B to Create High-Oleic-Acid Soybean

Agronomy, 2022
Soybean (Glycine max (L.) Merr.) oil is an important source of vegetable oil for supporting the human diet. However, the high level of polyunsaturated fatty acids in natural soybean oil renders the oil unstable and thus susceptible to the development of ...
Mingxue Fu, Li Chen, Yupeng Cai, Qiang Su, Yingying Chen, Wensheng Hou   +5 more
doaj   +1 more source

Microbial biohydrogenation of oleic acid to trans isomers in vitro

Journal of Lipid Research, 2002
Ruminant products are significant sources of dietary trans fatty acids. Trans fatty acids, including various conjugated linoleic acid isomers, have been shown to act as metabolic modifiers of lipid metabolism.
Erin E. Mosley, Gary L. Powell, Melissa B. Riley, Thomas C. Jenkins   +3 more
doaj   +1 more source

Identification of linoleic and oleic acids as endogenous Na+,K+-ATPase inhibitors from acute volume-expanded hog plasma.

Journal of Biological Chemistry, 1985
Na+,K+-ATPase inhibitors have been found to exist in acutely saline-infused hog plasma, which also inhibit the specific binding of ouabain to Na+,K+-ATPase and the binding of digoxin to specific anti-digoxin antibody.
M. Tamura, H. Kuwano, T. Kinoshita, T. Inagami   +3 more
semanticscholar   +1 more source

FATTY ACIDS COMPOSITION FROM ROSA CANINA AND PRUNUS SPINOSA PLANT FRUIT OIL

Studia Universitatis Babes-Bolyai Chemia, 2021
The objective of this study was to determine the fatty acids content from Rosa canina and Prunus spinosa plant fruit oil via ultrasound-assisted process.
Vanda BĂBĂLĂU-FUSS, Lacrimioara SENILA, Anca BECZE, Oana Bogdana AL-ZABEN, Marcel DIRJA, Maria TOFANĂ   +5 more
doaj   +1 more source

Nutritional quality of hemp seeds (Cannabis sativa L.) in different environments [PDF]

Journal of Central European Agriculture, 2021
Hemp seed (Cannabis sativa L.) is rich in many substances beneficial in human nutrition, especially proteins, lipids, and total dietary fibre. Contents of these primary metabolites were analysed in seeds of hemp cultivar Finola grown at three locations ...
Andrea Lančaričová, Barbora Kuzmiaková, Pavol Porvaz, Michaela Havrlentová, Peter Nemeček, Ján Kraic   +5 more
doaj   +1 more source

Mechanisms of fatty acid effects on sarcoplasmic reticulum. III. The effects of palmitic and oleic acids on sarcoplasmic reticulum function--a model for fatty acid membrane interactions.

Journal of Biological Chemistry, 1984
The mechanism by which palmitic and oleic acids modify calcium sequestration by sarcoplasmic reticulum vesicles was investigated by examining the effects of these fatty acids on calcium-dependent ATPase activity, on the phosphoenzyme intermediates found ...
F. Messineo, M. Rathier, C. Favreau, J. Watras, H. Takenaka   +4 more
semanticscholar   +1 more source

Eicosapentaenoic acid reduces hepatic synthesis and secretion of triacylglycerol by decreasing the activity of acyl-coenzyme A:1,2-diacylglycerol acyltransferase

Journal of Lipid Research, 1988
The mechanism for the reduced hepatic production of triacylglycerol in the presence of eicosapentaenoic acid was explored in short-term experiments using cultured parenchymal cells and microsomes from rat liver.
A C Rustan, J O Nossen, E N Christiansen, C A Drevon   +3 more
doaj   +1 more source

PEMANFAATAN PALM FATTY ACID DISTILLATE SEBAGAI SUMBER ASAM OLEAT: DIVERSIFIKASI PRODUK SAMPING MINYAK KELAPA SAWIT SEBAGAI PRODUK ANTARA UNTUK INDUSTRI HILIR

Jurnal Teknologi Industri Pertanian, 2023
Palm Fatty Acid Distillate (PFAD) is a by-product of palm oil processing that contains essential components such as oleic acid, palmitic acid, and linoleic acid. Oleic acid is a saturated fatty acid that is present in high concentrations in PFAD.
Achmad Sofian Nasori , Bangkit Wiguna, Ayi Mufti , Hendrawan Laksono , Budiyanto , Ambar Dwi Kusumasmarawati , Asep Wawan Permana , Miarto Untoro   +7 more
doaj   +1 more source