Results 31 to 40 of about 670,606 (170)

Extraction of lyophilized olive mill wastewater using supercritical CO2 processes

, 2022
The olive growing in Tunisia has an economic dominance and agricultural importance. However, the huge extraction of olive oil generates a large quantity of olive mill wastewater (OMW), which is discharged to the surroundings.
Dali, Imen, Irena Zizovic, Kaouther Ghachem, Stamenić, Marko, Manef, Abderrabba, Delgado, Daniel Ricardo, Irena, Zizovic, Abdelkarim Aydi, Marko Stamenic, Ghachem, Kaouther, Daniel R. Delgado, Delgado, Daniel R., Abderrabba Manef, Lioua Kolsi, Aydi, Abdelkarim, Kolsi, Lioua, Imen Dali, Žižović, Irena   +17 more
core   +1 more source

Modification of biochar prepared from olive oil processing waste to enhance phenol removal from synthetic and olive mill wastewater

, 2020
Six biochars derived from olive mill solid waste were prepared by varying the temperature and treatment with FeCl3. The adsorption capacity of the biochar increased with the pyrolysis temperature and was in the order pre-treated>post-treated>untreated ...
Alajlouni, Mohammad, Albalasmeh, Ammar, Gharaibeh, Mamoun, El Hanandeh, Ali   +3 more
core   +1 more source

Effects of olive mill wastewater and olive mill pomace on soil physicochemical properties and soil polyphenols

, 2023
Every year, worldwide olive oil extraction processes produce huge amounts of by-products such as (olive mill wastewater and olive mill pomace) in a short period of time. These products are a major problem that affects the soil. Therefore, the aim of this
Mekersi, Nawal, Lekmine, Sabrina, Kadi, Kenza, Casini, Silvia, Addad, Dalila, Boumaza, Abdecharif, Hackenberger, Davorka K.   +6 more
core   +1 more source

Recovering Polyphenols in Aqueous Solutions from Olive Mill Wastewater and Olive Leaf for Biological Applications

, 2023
Olive leaf and olive mill wastewater are wastes which are produced in olive industry and can be used to obtain value-added products such as polyphenols. In this work, extracts of polyphenols from olive mill wastewater and olive leaf in an aqueous medium ...
Francisco José Hernández-Fernández, Adrián Hernández-Fernández, Eduardo Iniesta-López, Yolanda Garrido, Joaquín Quesada-Medina, Antonia Pérez de los Ríos   +5 more
core   +1 more source

Review: Effects of olive mill wastewater application on soil properties and plants growth

International Journal of Recycling of Organic Waste in Agriculture
Comparative effects of untreated olive mill wastewater (UOMW), treated olive mill wastewater (TOMW) and bioaugmented olive mill wastewater (BOMW) on soil properties, on seeds germination and on plants growth were investigated. The water holding capacity,
Ali Mekki, Abdelhafidh Dhouib, Sami Sayadi   +2 more
doaj   +1 more source

Techno-economic analysis of olive wastewater treatment with a closed water approach by integrated membrane processes and advanced oxidation processes

Water Reuse, 2021
In this paper, a reliable treatment process for olive mill wastewaters (OMWW) is proposed. In order to develop a more sustainable process with polyphenols recovery and water reuse, two treatment schemes have been simulated by using a process simulator ...
Valentina Innocenzi, Giuseppe Mazziotti di Celso, Marina Prisciandaro   +2 more
doaj   +1 more source

Effect of Adding Different Levels of Potassium Humate and Olive Mill Wastewater on The Physical and Hydro-Dynamic Properties of Subsurface Soil Layers and Potato Plant Production [PDF]

مجلة الأنبار للعلوم الزراعية
The research was conducted in fall 2019 on silty clay soil at the Center of Scientific Agricultural Research in Latakia. It involved nine treatments comprising additions of olive mill wastewater at 0, 2, 4 L.m-2 and potassium humate at 0, 10, 20 kg.ha-1.
J. Ibrahim, R. Zainah, R. Baddour
doaj   +1 more source

Integrated Assessment of Olive Mill Wastewater as a Sustainable Soil Amendment: Effects on Some Soil Properties in Semi-Arid Agricultural Systems [PDF]

Catrina: The International Journal of Environmental Sciences
Managing olive mill wastewater (OMW), a byproduct of olive oil production, is crucial due to its environmental impact, which arises from its high organic content and toxicity.
Mawaddh El-Hussiny, Samia Hassan, Ali El-Sebae, Rania Al-Araby   +3 more
doaj   +1 more source

Degradation, dephenolisation and dearomatisation of olive mill wastewater by subcritical water oxidation method using hydrogen peroxide: Application of multi-response central composite design [PDF]

Journal of the Serbian Chemical Society, 2018
An environmentally friendly method to decontaminate the olive mill wastewater, which is encountered as a major environmental problem is presented in this study.
Yabalak Erdal, Görmez Özkan, Sönmez Belgin Gözmen   +2 more
doaj   +1 more source

Digital Technologies for Transparent and Sustainable Supply Chain Management: A Resource Orchestration‐Based View in the Textile Industry

Business Strategy and the Environment, EarlyView.
ABSTRACT Implementing digital technologies is touted as the next big step for the firms aiming to improve sustainability in their supply chains. These technologies are often credited with the potential to improve transparency and achieve sustainability.
Amna Farrukh, Aqeel Ahmed, Sadaat Yawar
wiley   +1 more source