Results 271 to 280 of about 18,658,129 (296)
Some of the next articles are maybe not open access.

Forty years of omega-3

Prostaglandins, Leukotrienes and Essential Fatty Acids, 2008
openaire   +2 more sources

Omega 3 PUFA

2021
Vipul Chaudhary   +5 more
openaire   +1 more source

OMEGA 3 CONCENTRATE

2012
SEPÚLVEDA REYES JUVENAL ANTONIO   +4 more
openaire   +3 more sources

Omega-3 microbial oils from marine thraustochytrids as a sustainable and technological solution: A review and patent landscape

Trends in Food Science and Technology, 2020
Gilberto Vinícius de Melo Pereira   +1 more
exaly  

Evolutionary Aspects of Diet: The Omega-6/Omega-3 Ratio and the Brain

Molecular Neurobiology, 2011
Artemis P Simopoulos
exaly  

Anti-inflammatory effects of omega 3 and omega 6 polyunsaturated fatty acids in cardiovascular disease and metabolic syndrome

Critical Reviews in Food Science and Nutrition, 2017
Francisco Marín   +2 more
exaly  

Omega-3 fatty acids supplementation and oxidative stress parameters: A systematic review and meta-analysis of clinical trials

Pharmacological Research, 2019
Saman Maroufizadeh   +2 more
exaly  

Production of omega-3 polyunsaturated fatty acid concentrates: A review

Innovative Food Science and Emerging Technologies, 2010
Isabel Jaime   +2 more
exaly  

Worst-case robust Omega ratio

European Journal of Operational Research, 2014
Michalis Kapsos, Berç Rustem
exaly  

Home - About - Disclaimer - Privacy