Results 121 to 130 of about 95,804,520 (296)
Omega-3 long chain fatty acid "bioavailability" : a review of evidence and methodological ...
GM Turchini (14160615) +2 more
core
A multifunctional structural power composite is developed by integrating high‐mass‐loading Zn‐ion hybrid supercapacitors with metal mesh current collectors and aramid nanofiber‐based composite electrolytes, enabling simultaneous load‐bearing capability and enhanced areal energy storage.
Yuseung Choi +8 more
wiley +1 more source
Omega-3 fatty acids and neurocognitive ability in young people at ultra-high risk for psychosis
Omega-3 fatty acids and neurocognitive ability in young people at ultra-high risk for ...
IB Hickie (11606701) +22 more
core
Disentangling Bulk and Surface Contributions to Charge and Discharge Fading in High‐Voltage LiCoO2
High‐voltage operation of LiCoO2 accelerates capacity fading through bulk and surface degradation. By introducing a LiTaO3 coating to selectively suppress surface degradation, bulk and surface contributions to charge and discharge fading are decoupled.
Hyungjoon Moon +6 more
wiley +1 more source
Memristive‐Gated RC‐Delay Synaptic Transistors for Time‐Encoded Analog in‐Memory Computing
A Memristive‐Gated Transistor for Time‐Encoded Analog In‐Memory Computing — By exploiting the RC delay of a self‐rectifying interface‐type memristor, nonlinear I–V distortion is structurally bypassed, enabling 3‐bit nonvolatile memory, spike‐timing‐based analog encoding, and hardware‐calibrated reservoir‐computing validation within a unified device ...
Yun‐Seo Shin +7 more
wiley +1 more source
Simona Serini,1,2,* Roberta Cassano,3,* Sonia Trombino,3 Gabriella Calviello1,2 1Institute of General Pathology, Università Cattolica del Sacro Cuore, 00168 Roma, Italy; 2Fondazione Policlinico Universitario A, Gemelli 00168 Roma, Italy ...
Trombino S +3 more
core
The omega-3 and omega-6 fatty acid content patterns in two tissues.
(A) The percentages of omega-3, omega-6 and other fatty acids in liver from DSH1, DSH2, DSH3 and control individuals. (B) The percentages of omega-3, omega-6 and other fatty acids in brain. (C) Omega-3/omega-6 ratio.
Chunling Bai (802326) +8 more
core +1 more source
Tracking Battery Microstructural Degradation Through Directional Thermal Transport Signatures
In lithium‐ion batteries, heat conduction varies between the through‐plane and in‐plane directions because of the cell's layered structure. Therefore, cell degradation influences thermal conductivity in each direction uniquely due to detailed microstructural and compositional changes.
Mohammad Shoghi Tekmedash +6 more
wiley +1 more source
The modification of dietary patterns has led to a change in fatty acid consumption, with an increase in the consumption of ω-6 fatty acids and a markerd reduction in the consumption of ω-3 fatty acids. This in turn has given rise to an imbalance in the ω-
C. Gómez Candela +2 more
doaj
Omega-3 prevents behavior response and brain oxidative damage in the ketamine model of schizophrenia
Omega-3 prevents behavior response and brain oxidative damage in the ketamine model of ...
J Budni (13473712) +15 more
core

