Versatile Effects of GABA Oolong Tea on Improvements in Diastolic Blood Pressure, Alpha Brain Waves, and Quality of Life. [PDF]
Lin CC +6 more
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A Model for Identifying the Fermentation Degree of Tieguanyin Oolong Tea Based on RGB Image and Hyperspectral Data. [PDF]
Huang Y +5 more
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Preliminary tossing post-harvest: Unraveling its role in aroma enhancement of large-leaf oolong tea. [PDF]
Hao M +9 more
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Key compounds responsible for the flavor diversity of Yongchun Foshou oolong tea of different grades and in different seasons. [PDF]
Zheng A +12 more
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An integrated metabolomic and transcriptomic analysis reveals the dynamic changes of key metabolites and flavor formation over Tieguanyin oolong tea production. [PDF]
Li C, Lin J, Hu Q, Sun Y, Wu L.
europepmc +1 more source
Investigation of the impact of brewing parameters on toxic element and rare earth element contamination in oolong tea. [PDF]
Wu S +11 more
europepmc +1 more source
High Gamma-Aminobutyric Acid (GABA) Oolong Tea Alleviates High-Fat Diet-Induced Metabolic Disorders in Mice. [PDF]
Weerawatanakorn M +5 more
europepmc +1 more source
Research on the transmission mechanisms of global intangible cultural heritage: a case study of Chinese Oolong tea production techniques. [PDF]
Chen Y, Lei P, Su X, Ma Y, Zhang S.
europepmc +1 more source

