Results 51 to 60 of about 21,397 (220)
Structural and metabolic studies on normal and pathological bone [PDF]
, 1985 This thesis was submitted for the degree of Doctor of Philosophy and awarded by Brunel University.Bone is refractory to most conventional biochemical Procedures. However because it is now possible to cut sections (e. g.
Dodds, Robert A
core
Stabilization of ornithine decarboxylase in erythroleukemia cells depleted of ATP [PDF]
, 1989 Ornithine decarboxylase activity in Friend erythroleukemia cells decayed with a half-life of 50 minutes after addition of cycloheximide and at a faster rate after addition of spermidine.
Caldarera C. M. +3 more
core +1 more source
Functional roles of the dimer-interface residues in human ornithine decarboxylase. [PDF]
PLoS ONE, 2014 Ornithine decarboxylase (ODC) catalyzes the decarboxylation of ornithine to putrescine and is the rate-limiting enzyme in the polyamine biosynthesis pathway. ODC is a dimeric enzyme, and the active sites of this enzyme reside at the dimer interface. Once
Chien-Yun Lee +4 more
doaj +1 more source
Inherited metabolic epilepsies–established diseases, new approaches
Epilepsia Open, EarlyView.Abstract Inherited metabolic epilepsies (IMEs) represent the inherited metabolic disorders (IMDs) in which epilepsy is a prevailing component, often determining other neurodevelopmental outcomes associated with the disorder. The different metabolic pathways affected by individual IMEs are the basis of their rarity and heterogeneity.
Itay Tokatly Latzer, Phillip L. Pearl
wiley +1 more source
Food Science and Human WellnessThis study investigated the effects of cinnamaldehyde on putrescine production by Obesumbacterium proteus in pure cultures and Xinjiang sausage. Scanning electron microscopy was used to analyze the cell morphology of the test bacteria, and reverse ...
Honghong Yu, Shiyi Zhu, Shiling Lu
doaj +1 more source
Food Safety and Health, EarlyView.This review elucidates the formation pathways and detection technologies for ethyl carbamate, biogenic amines, and higher alcohols in Huangjiu. It concludes that integrated control frameworks are essential to decouple safety risks from the metabolic processes responsible for flavor development.
Lulu Liu +5 more
wiley +1 more source
Regulation of ornithine decarboxylase from Mycobacterium smegmatis [PDF]
, 1988 The activity of ornithine decarboxylase in Mycobacterium smegmatis is regulated by a novel macromolecular inhibitor-a ribonucleic acid. Addition of polyamines to the growth medium enhances the level of this inhibitor, suggesting that the level of this ...
Balasundaram, David, Tyagi, Anil K.
core +1 more source
Macronutrient and micronutrient profiles of meat types: insights into human health and diet
Journal of the Science of Food and Agriculture, EarlyView.Abstract Despite considerable advances in global health and nutrition, emerging challenges such as population growth, climate change, and limited natural resources continue to threaten food security. Meat remains an essential component of the human diet, supplying high‐quality proteins, essential amino acids, lipids, vitamins, and minerals necessary ...
Özgül Anitaş +4 more
wiley +1 more source
Frontiers in Cardiovascular Medicine, 2022 BackgroundCompared with bone marrow mesenchymal stem cells (BMSCs), decidual mesenchymal stem cells (DMSCs) are easy to obtain and exhibit excellent angiogenic effects, but their role in cell transplantation after myocardial infarction (MI) remains ...
Kegong Chen +22 more
doaj +1 more source
The FGF/FGFR System in the Biology and Therapeutic Landscape of Pediatric CNS Tumors
Medicinal Research Reviews, EarlyView.ABSTRACT Central nervous system (CNS) tumors are the most common solid malignancies in children, comprising a highly heterogeneous group of neoplasms defined by distinct molecular alterations and clinical behaviors. Advances in molecular genetics have underscored the relevance of specific signaling pathways in driving pediatric tumorigenesis, among ...
Serena Filiberti +6 more
wiley +1 more source