Results 61 to 70 of about 345,864 (289)
Life‐Like Ferrous Oxide Microspheres from Kombucha
Kombucha bacterial cellulose, sodium alginate, and ferrous nitrate self‐assemble into membrane‐enclosed iron oxide microspheres. These microspheres bud daughter vesicles, sustain 24‐h electrochemical oscillations, and filter theta‐band signals.
Panagiotis Mougkogiannis +2 more
wiley +1 more source
Optimization of osmotic dehydration of melons followed by air‐drying [PDF]
SummaryOsmotic dehydration represents a technological alternative to reduce post‐harvest losses of fruits. In this work, the influence of the osmotic solution concentration and osmotic solution to fruit weight ratio was examined on the osmotic dehydration of melons under vacuum.
Ulisses M. Teles +5 more
openaire +1 more source
This study develops a self‐cleaning solar evaporator based on MXene‐coated aramid nanofiber aerogels for efficient desalination under high‐salinity conditions. The cylindrical evaporator combines strong photothermal conversion, capillary water transport, and self‐rotation triggered by salt accumulation.
Mandeep Singh +5 more
wiley +1 more source
When exposed to light of a defined wavelength, the photoisomerization of azobenzene chromophores leads to polymer reorientation, generating stresses that result in solvent‐facilitated localized delamination of the film from the substrate. Additionally, blisters that form spontaneously when exposed to an aqueous environment can be manipulated via ...
James Robert Benson +4 more
wiley +1 more source
This study investigates the effects of osmotic dehydration on garlic clove halves using a low-pH osmotic solution with ascorbic acid, concentrated tomato juice, and basil extract (45° Brix).
Aleksandra Zimmer +2 more
doaj +1 more source
Osmotic and convective drying of strawberries: Effects of experimental parameters on the drying kinetics, color and rehidratation [PDF]
The objective of this research was to investigate the influence of osmotic dehydration as a pre-treatment to the air drying of strawberries. Fresh, untreated strawberries were sliced and dried in a sucrose solution at a temperature of 50 oC and ...
Pavkov Ivan +6 more
doaj +1 more source
Graphical abstract illustrating the fabrication of Ni–P–O–C porous carbon microlattice electrodes by DLP printing of Ni/P precursor‐containing resin followed by high‐temperature carbonization. The resulting conductive microlattice acts directly as the HER cathode in alkaline electrolyte, where in situ formed Ni–P–O–C interfaces provide active sites for
Muzahir Ali +6 more
wiley +1 more source
Chitin‐chitosan cryogels with degrees of N‐acetylation from 12.2% to 71.4% are fabricated by dissolution, coagulation and lyophilization for the sequestration of heavy metals from water. Colorimetry and differential pulse voltammetry showed controlled adsorption and desorption capacities for As5+, Co2+ and Cu2+, making this material attractive for ...
Marta García‐Castrillo +4 more
wiley +1 more source
Effect of osmotic drying on physicochemical properties of pansies (viola × wittrockiana)
<p>The objective of this work was to study the effect of osmotic drying, using different hypertonic solutions (sucrose and sodium chloride), on physicochemical characteristics of pansies (Viola &Ouml; wittrockiana). The same treatments were applied to lettuce to compare the behavior of flowers with other vegetables.
Fernandes, Luana +6 more
openaire +4 more sources
Region‐specific profiling of the gut microbiome is achieved non‐invasively using electronics‐free ingestible sampling capsules that activate at defined intestinal sites through stimuli‐responsive coatings. Deployed in a porcine dietary intervention model, the capsules resolve spatially distinct, fiber‐driven shifts in microbial composition and short ...
Devendra Sarnaik +8 more
wiley +1 more source

