Results 101 to 110 of about 13,057 (203)
Oxylipins are active lipid compounds formed through the oxidation of unsaturated fatty acids. These compounds have drawn considerable attention due to the potential impact on human health and processed food quality.
Putri Widyanti Harlina +6 more
doaj +1 more source
ABSTRACT Plants can perceive specific elicitors in the oral secretions (OS) of herbivorous insects and respond by increasing their defences. Whether plants can discriminate among similar herbivorous insect species and differentially modulate their defence responses against them is largely unknown.
Wenfeng Ye +4 more
wiley +1 more source
Altered polyunsaturated fatty acids and oxylipins profile in Behçet’s disease [PDF]
Background/Aims Behçet’s disease (BD) is an autoinflammatory disease of unknown etiopathogenesis. Oxylipins i.e., prostaglandins, leukotrienes, lipoxins, resolvins, and protectins are bioactive polyunsaturated fatty acids (PUFAs) derivatives involved in ...
Mohamed Kacem Ben-Fradj +6 more
doaj +1 more source
The molecular products and biogeochemical significance of lipid photooxidation in West Antarctic surface waters [PDF]
Author Posting. © The Author(s), 2018. This is the author's version of the work. It is posted here under a nonexclusive, irrevocable, paid-up, worldwide license granted to WHOI. It is made available for personal use, not for redistribution.
Bowman, Jeff S. +9 more
core +2 more sources
ABSTRACT Multigenerational stress exposure induces stress memory in plants, influencing resource allocation, defence mechanisms, and productivity. Weed competition imposes both resource‐based (abiotic) and allelopathic (biotic) stress, engaging overlapping hormonal pathways.
Albert O. Kwarteng +4 more
wiley +1 more source
This study systematically examined circulating and cerebrospinal fluid metabolites in relation to malignant brain neoplasms. Leveraging large‐scale population‐based genome‐wide association data, the integrated analysis identified metabolites and metabolic pathways potentially linked to brain malignancy, providing supportive evidence for biomarker ...
Xinyin Zhang +5 more
wiley +1 more source
The emerging role of oxylipins in thrombosis and diabetes. [PDF]
The prevalence of cardiovascular disease (CVD), the leading cause of death in the US, is predicted to increase due to the shift in age of the general population and increase in CVD risk factors such as obesity and diabetes.
Ahmed, Intekhab +2 more
core +3 more sources
ABSTRACT Background Cancer cachexia is a muscle wasting syndrome that occurs in ~80% of cancer patients and is the primary cause of death for 22%–30% of cancer patients. The primary challenge associated with cancer cachexia is that effective therapies to treat the associated muscle loss and dysfunction are lacking.
Elizabeth Duggan +6 more
wiley +1 more source
Diatoms–copepods: An evolutionary arms race
Abstract Diatoms and copepods are dominating and diverse groups of phytoplankton and zooplankton, respectively. Diatoms account for 25–40% of ocean primary production, and their main predators, copepods, are arguably the most abundant group of metazoans in the ocean, typically accounting for ~ 80% of zooplankton biomass.
Thomas Kiørboe, Fredrik Ryderheim
wiley +1 more source
The Physcomitrella patens unique alpha-dioxygenase participates in both developmental processes and defense responses [PDF]
[Background] Plant α-dioxygenases catalyze the incorporation of molecular oxygen into polyunsaturated fatty acids leading to the formation of oxylipins. In flowering plants, two main groups of α-DOXs have been described.
Bannenberg, Gerard L. +6 more
core +1 more source

