Head-to-Tail Cyclization and D-Amino Acid Substitution Redesign the Biological Activities of a Naturally Occurring Amphibian Peptide. [PDF]
Húmpola MV +5 more
europepmc +1 more source
El jamón curado, alimento tradicional de la dieta mediterránea altamente valorado por los consumidores, presenta un elevado contenido de sodio que se ha asociado con efectos negativos sobre la salud.
Hernández Correas, Noelia
core +1 more source
Effect of Overripening on the Physico-Chemical and Sensory Characteristics of Boneless, Salt-Reduced Iberian Dry-Cured Ham. [PDF]
Hernández Correas N +4 more
europepmc +1 more source
In silico Approach for Unveiling the Glycoside Hydrolase Activities in Faecalibacterium prausnitzii Through a Systematic and Integrative Large-Scale Analysis. [PDF]
Blanco G +4 more
europepmc +1 more source
El informe evalúa la digestibilidad proteica y aminoacídica in vitro de ingredientes lácteos y vegetales y de una fórmula infantil comercial, así como la generación de péptidos bioactivos y la capacidad sensibilizante y anafiláctica asociada.
Zafra Muñiz, Leila +7 more
core
Substrate Concentration Modulates Peptide Profile and Bioactivity in Alcalase Hydrolysis of Bovine Plasma Proteins at Fixed Enzyme-to-Substrate Ratio. [PDF]
Figueroa-Moreno OA +4 more
europepmc +1 more source
Reevaluating nutrition as a risk factor for cardio-metabolic diseases. [PDF]
López-Jaramillo P +4 more
europepmc +1 more source
Dimer Is Not Double: The Unexpected Behavior of Two-Floor Peptide Nanosponge. [PDF]
Messina GML +5 more
europepmc +1 more source
Cardioprotective Peptides from Dry-Cured Ham in Primary Endothelial Cells and Human Plasma: An Omics Approach. [PDF]
Noguera-Navarro C +5 more
europepmc +1 more source
In vitro antibacterial activity of extracts and purified fractions from the marine sponge Suberites aff. latus (Demospongiae, Suberitida, Suberitidae) from Ica, Peru. [PDF]
Villanueva-Coronado E +6 more
europepmc +1 more source

