Results 11 to 20 of about 51,553 (242)
Although various conjugates of single-walled carbon nanotubes (SWNTs) and biomolecules, such as nanobiosensors and nanobiodevices, have been reported, the conjugation of papain and SWNTs have not been reported because of the formation of unexpected ...
Masaki Kitamura, Kazuo Umemura
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Chemical septoplasty using papain enzyme—a feasibility study
Background Though surgery can correct nasal septal defects through a procedure called septoplasty, many people seek non-surgical options. Papain enzyme has been used in the past to lyse intervertebral disc and has shown to have a lytic effect on ...
Arun Angelo Patil +3 more
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An effort to improve the bonding between bracket and tooth surface is required. Objective: The aim of this studywas to evaluate the effect of papain gel on tensile bond strength (TBS) and adhesive remnant index (ARI) of the orthodontic brackets. Methods:
Niswati Fathmah Rosyida +2 more
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Telah dilakukan penelitian tentang pengaruh ekstrak rokok, kopi dan minuman beralkohol terhadap aktivitas enzim papain. Tujuan penelitian ini untuk mengetahui pengaruh ekstrak rokok, kopi dan minuman beralkohol terhadap aktivitas enzim pencernaan ...
La Ode Sumarlin +2 more
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Background: Epicutaneous sensitization to allergens is important in the pathogenesis of not only skin inflammation such as atopic dermatitis but also "atopic march" in allergic diseases such as asthma and food allergies.
Hideo Iida +10 more
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Solution structure of a phytocystatin from Ananas comosus and its molecular interaction with papain. [PDF]
The structure of a recombinant pineapple cystatin (AcCYS) was determined by NMR with the RMSD of backbone and heavy atoms of twenty lowest energy structures of 0.56 and 1.11 Å, respectively.
Deli Irene +7 more
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Effect of different combinations of papain-based gels on dissolving pulp tissue
The focus of this study was to evaluate the capacity to dissolve pulp tissue of various combinations of papain-based gels and other antimicrobial agents.
Matheus Melo Pithon +6 more
doaj +3 more sources
Effects of Papain Hydrolysis on the Pasting Properties of Wheat Flour
As one of the most effective enzymatic modification methods of protein, papain hydrolysis is applied widely in food production, accompanying starch pasting frequently in order to improve industrial quality.
Jian-sheng CHEN +7 more
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