Results 51 to 60 of about 6,510 (218)
Contact Dermatitis, Volume 95, Issue 1, Page 74-85, July 2026.This Finnish registry study shows that concomitant occupational asthma and rhinitis are common in patients with occupational contact urticaria or protein contact dermatitis, often sharing the same exposure. When evaluating occupational immediate allergy, both skin and airway symptoms should be considered.
Ville Ojanen +4 more
wiley +1 more source
Agritech, 2015 Bell pepper is one among fruit vegetables that had good market prospect both for local trade and export. Nevertheless, the commodity has perishable properties thus it needs good post harvest handling that could increase its shelf life.
Widaningrum Widaningrum +2 more
doaj +1 more source
Foods, 2023 Changes in the level of income of the population and a reduction in time availability are shifting food consumption from traditional to more convenient food products. The production of traditional food has a significantly positive impact on the territory,
Olda Lami +4 more
doaj +1 more source
Vat Polymerization 3D Printing for Controlled Drug Release Applications
Advanced Materials Technologies, Volume 11, Issue 11, 5 June 2026.ABSTRACT Vat polymerization (VP) 3D printing, a light‐based additive manufacturing technique, has emerged as a promising technique for fabricating complex drug delivery systems with high precision and spatial resolution. This layer‐by‐layer manufacturing process enables the creation of intricate geometries and customizable architectures, which are ...
Hafiz Busari +2 more
wiley +1 more source
ChemFoodChem, Volume 2, Issue 2, June 2026.Cassava starch films were functionalized with Ucuúba fat and cellulose nanocrystals to tailor wettability, optical, mechanical, and barrier properties. Integrating Amazonian bioresources with nanotechnology enables sustainable edible coatings with tunable performance for fresh food preservation and enhanced UV protection.
Geovana Cristina Pinto Rodrigues +4 more
wiley +1 more source
A Wireless Sensor Network-Based Ubiquitous Paprika Growth Management System
Sensors, 2010 Wireless Sensor Network (WSN) technology can facilitate advances in productivity, safety and human quality of life through its applications in various industries.
Jeonghwan Hwang, Changsun Shin, Hyun Yoe
doaj +1 more source
Ecology and Evolution, Volume 16, Issue 6, June 2026.Obtaining high quality and quantity fecal DNA is notoriously problematic. We compared seven different fecal DNA preservation methodologies for their performance with a targeted genotyping approach to better inform sampling of feces in the field. Optimal recovery of DNA was obtained via a lysis shaken (i.e., washed) methodology, which provided a yield ...
Alexis L. Levengood +3 more
wiley +1 more source
Paprika palántanevelésének korszerűsítése LED-lámpák használatával
, 2022 Hazánkban is egyre elterjedtebb a helyrevetés helyett a palántanevelés. Leggyakrabban palántázott kultúrák hazai viszonlyatban a paprika, paradicsom, és uborkafélék.
Vadon, Zsuzsanna Gabriella
core
Influence of particle diameter on the colour of ground pepper (Capsicum annuum L.) [PDF]
Acta Periodica Technologica, 2010 The influence of particle diameter of ground paprika on its colour was examined in this study. Six samples of industrial ground paprika, from various phases of milling, and different particle size were purchased from the factory.
Tepić Aleksandra N. +2 more
doaj +1 more source
Journal of Food Science, Volume 91, Issue 6, June 2026.ABSTRACT This study evaluated the partial or total replacement of beef (0%, 25%, 50%, 75%, and 100%) with plant‐based ingredients (risotto rice, textured soy protein, and cassava starch) in burgers, combined with the incorporation of freeze‐dried açaí pulp as an antioxidant and natural colorant, and sesame oil as a substitute for beef fat.
Sheyla Maria Barreto Amaral +9 more
wiley +1 more source