Results 191 to 200 of about 249,526 (217)

Bactris gasipaes (peach palm)

PlantwisePlus Knowledge Bank, 2022
openaire   +1 more source

Green solvents as sustainable tools for the integral valorization of peach palm (Bactris gasipaes): Bioactive composition, antioxidant potential, simulation of in vitro gastrointestinal digestion, and microbiological inhibition.

Food Research International
The peach palm (Bactris gasipaes) is an Amazonian species with high nutritional and functional potential, whose fractions (peel, pulp, and seeds) remain underexplored in terms of full utilization.
H. Sousa, Gabriela Fonsêca Leal, Wellington Barros dos Santos, R. Morais, Glêndara Aparecida de Souza Martins, Fabiana Queiroz   +5 more
semanticscholar   +1 more source

COMMERCIAL GROWING OF PEACH PALMS FOR HEART-OF-PALM PRODUCTION

Acta Horticulturae, 2013
V.A. Modolo, M.L.S. Tucci, L.C. Anefalos
openaire   +1 more source

Exploration of the chemical characteristics and bioactive and antioxidant potential of tucumã (Astrocaryum vulgare), peach palm (Bactris gasipaes), and bacupari (Garcinia gardneriana) native Brazilian fruits

Biomass Conversion and Biorefinery, 2023
Hermanny Matos da Silva Sousa, Gabriela Fonsêca Leal, Larissa da Silva Gualberto, Bárbara Catarina Bastos de Freitas, P. M. Guarda, S. V. Borges, R. Morais, Glêndara Aparecida de Souza Martins   +7 more
semanticscholar   +1 more source

PHYSICOCHEMICAL AND FUNCTIONAL COMPOSITION OF PEACH PALM FLOUR

2022
Estefane Eduarda Silva Rigon, Gabrieli Oliveira-Folador, Gisele Teixeira de Souza Sora, Ladyslene Chrísthyns de Paula, Luís Fernando Polesi   +4 more
openaire   +1 more source

Stable Polyphenol Oxidase Produced by Pleurotus pulmonarius from Fermented Peach-Palm and Cocoa Wastes

Bioenergy Research, 2023
Lucas Ribeiro de Carvalho, D. Santos, Camilla Silveira dos Santos Lima, R. Peralta, C. G. D. de Souza, A. Uetanabaro, E. D. da Silva, Andréa Miura da Costa   +7 more
semanticscholar   +1 more source

Valorization of Cocoa and Peach-Palm Wastes for the Production of Amylases by Pleurotus pulmonarius CCB19 and Its Application as an Additive in Commercial Detergents

Applied Biochemistry and Biotechnology
Alaiana Santos Silva, Karollaine Moura Neves, Rayssa Falcão Freitas, Thiago Pereira das Chagas, L. C. Salay, Erik Galvão Paranhos da Silva, A. Uetanabaro, Andréa Miura da Costa   +7 more
semanticscholar   +1 more source

Peach palm (Bactris gasipaes Kunth) and mammee apple (Mammea americana L.) seeds: Properties and potential of application in industry

LWT - Food Science and Technology, 2022
MIGUEL A Cerqueira, JOSÉ A Teixeira, Luiza Helena Meller da Silva   +2 more
exaly  

Microbial communities associated with Peach palm

2021
openaire   +1 more source

Performance indicators for the peach palm supply chain

Acta Horticulturae, 2015
L.C. Anefalos, V.A. Modolo, M.L.S. Tucci, E.J. Fuzitani   +3 more
openaire   +1 more source