Results 41 to 50 of about 8,404 (128)

Emerging Paediatric Uses of Dupilumab Beyond Approvals

Clinical &Experimental Allergy, EarlyView.
Dupilumab, through IL‐4Rα blockade, shows promising efficacy beyond approved indications in paediatric diseases driven by T2 inflammation. Emerging evidence—mainly from small studies—supports improvements in disease severity and quality of life, highlighting its potential as a targeted, steroid‐sparing therapy while underscoring the need for ...
Simone Foti Randazzese, Anna Calamita, Diletta D'Angelo, Alessia Marseglia, Esther Mesa Lombardero, Sara Pedersoli, Micol Tedeschi, Mara De Amici, Sara Manti, Valeria Brazzelli, Amelia Licari, Gian Luigi Marseglia   +11 more
wiley   +1 more source

RECURRENT APHTHOUS STOMATITIS RELATED TO PSYCHOLOGICAL STRESS, FOOD ALLERGY AND GERD

ODONTO: Dental Journal, 2019
Background: Recurrent Aphthous Stomatitis (RAS) is inflammation in oral mucosa characterized by recurrent single or multiple ulcers that usually affected in non keratinized mucosa.
Rina Kartika Sari, Diah Savitri Ernawati, Bagus Soebadi   +2 more
doaj   +1 more source

Edible Insect Allergens: An Emerging Food Safety Challenge

Sustainable Food Proteins, Volume 4, Issue 3, September 2026.
Allergic responses to edible insects arise via two main pathways: cross‐reactivity with homologous arthropod allergens and primary sensitization to edible insect proteins, both leading to IgE‐mediated immune activation. ABSTRACT Edible insects are increasingly promoted as sustainable protein sources; however, their allergenic potential remains a ...
Changqi Liu, Cassandra Maya, John J. Love, Huilian Che, Ke Chen, Jing Zhao   +5 more
wiley   +1 more source

Gamma Delta T Cells in Shrimp Allergy Express a Unique Cytotoxic Cytokine Profile

Clinical and Translational Allergy, Volume 16, Issue 8, August 2026.
ABSTRACT Shellfish allergy is the most common food allergy in adults and the third most common in children. γδ T cells have been identified as playing a critical role in antigen tolerance in allergic diseases in mouse models. In humans, γδ T cells may play a regulatory role in peanut immunotherapy, and their role in shrimp allergy remains unclear.
Brenda Bin Su, Tyler Jackson, Warren Blackmon, Harold Ames, Christopher Holt, Aikaterini Anagnostou, Vibha Szafron, Sara Anvari, Hongjie Li, Carla M. Davis   +9 more
wiley   +1 more source

It's bean too long: Interventions to reintroduce legumes to the UK palate and plate

Annals of Applied Biology, Volume 189, Issue 1, July 2026.
Increased legume consumption can offer considerable health and sustainability benefits. Legume intake in the UK is low, and a number of barriers to intake have been identified. Adopting the Nuffield Council on Bioethics Intervention Ladder, we identify and review an array of interventions—with increasing levels of intervening—that could support ...
Neil Bernard Boyle, Beth Armstrong, Nicola J. Buckland, Laura Lane, Samantha J. Caton, Christian Reynolds, Christina Vogel, Louise Dye   +7 more
wiley   +1 more source

Peanut Allergy in Mexican Children: What Is the Effect of Age at First Consumption?

Iranian Journal of Allergy, Asthma and Immunology, 2016
Studies suggest that children who start solid foods early are at risk for developing food allergies. Herein, we evaluated the effects of the introduction of peanuts to the diets of children on emerging peanut allergies.
Martín Bedolla Barajas, Guadalupe Alcala-Padilla, Jaime Morales Romero, Jupiter Camacho Fregoso, Víctor Rivera Mejía   +4 more
doaj  

Hypersensitivity to Excipients in Drugs: An EAACI Position Paper

Allergy, Volume 81, Issue 7, Page 2250-2275, July 2026.
ABSTRACT Drugs contain active pharmaceutical ingredients and excipients, compounds which enhance the pharmacokinetics, stability and palatability of the pharmaceutical formulation. While most drug hypersensitivity reactions (DHR) are caused by active ingredients, excipients may also be involved.
Lene H. Garvey, Knut Brockow, Annick Barbaud, Charlotte G. Mortz, Gianfranco Calogiuri, Asli Gelincik, Osman O. Yeğit, Alla Nakonechna, Annette Wagner, Rik Schrijvers, Toon Ieven   +10 more
wiley   +1 more source

Global Crotonylome Profiling Identifies TaPRXIIB Crotonylation as a Modulator H2O2 Homeostasis in Wheat Resistance to Puccinia triticina

Molecular Plant Pathology, Volume 27, Issue 7, July 2026.
Global crotonylome profiling identifies TaPRXIIBK172 crotonylation as a key modification that modulates H2O2 homeostasis, reduces enzyme activity and enhances wheat resistance to leaf rust. ABSTRACT Wheat food security is severely threatened by Puccinia triticina infection.
Qipeng Wang, Rongna Wang, Tianjie Sun, Qian Wang, Jia Gu, Zelin Niu, Na Liu, Shengfang Han, Dongmei Wang   +8 more
wiley   +1 more source

花生主要致敏原及生物脱敏方法的研究进展Research progress on main allergens and biological desensitization methods of peanut

Zhongguo youzhi
近年来，花生过敏问题日益突出，已成为全球关注的公共卫生和食品安全问题之一。旨在为低敏性花生产品的研发提供理论依据，综述了花生致敏机制、主要过敏原及其抗原表位，并全面探讨了生物法降低花生致敏性的机制及研究进展。花生过敏是由IgE介导的Ⅰ类超敏反应。目前已鉴定出17种花生致敏原蛋白，其中Ara h 1、Ara h 2、Ara h 3和Ara h 6是主要过敏原，它们存在多种抗原表位。生物法脱敏包括酶法和发酵法，其中酶法脱敏包括酶解和酶交联两种方式 ...
李梦瑶，石松业，布冠好，陈屹轩，王卓宁，洪童心 LI Mengyao, SHI Songye, BU Guanhao, CHEN Yixuan, WANG Zhuoning, HONG Tongxin
doaj   +1 more source

Gastrointestinal manifestations during oral immunotherapy: A guide for pediatric allergists

Pediatric Allergy and Immunology, Volume 37, Issue 7, July 2026.
Gastrointestinal manifestations occurring during oral immunotherapy (OIT) encompass a spectrum of conditions ranging from immediate IgE‐mediated reactions to delayed eosinophil‐associated disorders, including eosinophilic esophagitis. Because symptoms may overlap with other gastrointestinal diseases, a structured assessment based on symptom timing ...
Martina Votto, Roberta Olcese, Maria De Filippo, Lucia Caminiti, Francesco Catamerò, Filippo Favuzza, Simone Foti Randazzese, Massimo Landi, Gian Luigi Marseglia, Michele Miraglia Del Giudice, Mattia Giovannini, Salvatore Barberi   +11 more
wiley   +1 more source