Results 51 to 60 of about 8,201 (155)
Peanut Allergy in Mexican Children: What Is the Effect of Age at First Consumption?
Studies suggest that children who start solid foods early are at risk for developing food allergies. Herein, we evaluated the effects of the introduction of peanuts to the diets of children on emerging peanut allergies.
Martín Bedolla Barajas +4 more
doaj
Lupin as an Alternative Source of Protein for Plant‐Based Foods—A Review
Lupin, an underutilized legume belonging to the Fabaceae family, demonstrates a huge potential as an alternative protein source by contributing to food security and environmental resilience in the face of climate change. This work highlights the potential of lupin protein as a preferred substitute for soy protein in plant‐based food applications.
Vahid Baeghbali +3 more
wiley +1 more source
Anaphylaxis to Total Parenteral Nutrition Components Diagnosed by Skin Tests
ABSTRACT Parenteral nutrition (PN) is a critical intervention for patients unable to tolerate enteral nutrition. Commercially available multi‐chamber PN formulations are widely used due to their safety and cost‐effectiveness. However, hypersensitivity reactions (HSRs), including anaphylaxis, must be carefully considered.
Tadashi Hayakawa +8 more
wiley +1 more source
Health‐Related Quality of Life in Children, 1–12 Years Old, With Food Allergy in Sweden
ABSTRACT Aim Food allergy in children is a potentially serious condition. Continuous allergen avoidance and risk of anaphylaxis can cause stress, fear and anxiety. The aim of this study was to describe health‐related quality of life (HRQoL) in children with food allergies in Sweden, and to examine the impact of age, sex, disease severity and the number
Linnéa Nordh +2 more
wiley +1 more source
近年来,花生过敏问题日益突出,已成为全球关注的公共卫生和食品安全问题之一。旨在为低敏性花生产品的研发提供理论依据,综述了花生致敏机制、主要过敏原及其抗原表位,并全面探讨了生物法降低花生致敏性的机制及研究进展。花生过敏是由IgE介导的Ⅰ类超敏反应。目前已鉴定出17种花生致敏原蛋白,其中Ara h 1、Ara h 2、Ara h 3和Ara h 6是主要过敏原,它们存在多种抗原表位。生物法脱敏包括酶法和发酵法,其中酶法脱敏包括酶解和酶交联两种方式 ...
李梦瑶,石松业,布冠好,陈屹轩,王卓宁,洪童心 LI Mengyao, SHI Songye, BU Guanhao, CHEN Yixuan, WANG Zhuoning, HONG Tongxin
doaj +1 more source
Fusarium oxysporum Fo47 primes flax by locally suppressing pathogens in roots and systemically activating antioxidant defences in shoots, offering a sustainable plant protection strategy. ABSTRACT Plants rely on specialised adaptive mechanisms to enhance resistance against environmental stress.
Marta Burgberger +2 more
wiley +1 more source
Abstract Objectives Paediatric feeding disorder (PFD) is highly prevalent but frequently underdiagnosed in the United Kingdom. Existing diagnostic criteria provide a valuable framework for identifying and managing PFD. However, inconsistent use of these criteria results in under‐reporting of prevalence and presentation.
Natalie Raven Morris +3 more
wiley +1 more source
Adjuvant activity of peanut, cottonseed and rice oils on cellular and humoral response
The potentiality of the usage of vegetable oils such as soybean, corn, olive, sesame, murici seed, rapeseed, linseed, rice and cashew nuts as adjuvant of the humoral and cellular immune response has been recently shown.
Erika Freitas +9 more
doaj
Regulatory T Cells and Nanomaterials: Dual Perspectives in Therapeutics and Immunomodulation
Tregs control immune tolerance but can also enable tumor escape. Nanomaterials can now expand or stabilize Tregs to treat autoimmunity and support transplantation or conversely disrupt tumor Tregs to boost antitumor immunity. We also discuss unintended Treg modulation by nanoparticles, safety and manufacturing challenges, and future translational ...
Yiyin Chen +10 more
wiley +1 more source

