Obtención de pectina a partir de badea (Passiflora quadrangularis)
, 2016 El trabajo final de maestría contempló la extracción y caracterización de pectina a partir de epicarpio y mesocarpio de badea (Passiflora quadrangularis) en tres estados de maduración verde, pintón y maduro, para determinar su viabilidad de obtención, calidad, características y comportamiento.
openaire +1 more source
Encapsulated probiotics and nanoprobiotics - Biocompatible materials, processing technologies, and applications: A review. [PDF]
Biomol BiomedHussain A, Alvi W, R El-Seedi H, Ali SA.
europepmc +1 more source
Effect of therapeutic dose of vitamin d on serum adiponectin and glycemia in vitamin d-insufficient or deficient type 2 diabetic patients. [PDF]
Iran Red Crescent Med J, 2014 Baziar N +5 more
europepmc +1 more source
Influência de hidrocolóides na cor de estruturado de maracujá-do-mato. [PDF]
, 2011 ARAÚJO, A. J. de B. +2 more
core
Exploiting residual cocoa biomass to extract advanced materials as building blocks for manufacturing nanoparticles aimed at alleviating formation-induced oxidative stress on human dermal fibroblasts. [PDF]
Nanoscale AdvGirón-Hernández J +6 more
europepmc +1 more source
Butyrivibrio hungatei MB2003 Competes Effectively for Soluble Sugars Released by Butyrivibrio proteoclasticus B316T during Growth on Xylan or Pectin. [PDF]
Appl Environ Microbiol, 2019 Palevich N +4 more
europepmc +1 more source
Obtención y caracterización de pectina en polvo a partir de cascara de maracuya (passiflora edulis) [PDF]
, 2012 Duran Malagon, Veronica Vanessa +1 more
core +1 more source
Metabolite-Centric Reporter Pathway and Tripartite Network Analysis of Arabidopsis Under Cold Stress. [PDF]
Front Bioeng Biotechnol, 2018 Koç I, Yuksel I, Caetano-Anollés G.
europepmc +1 more source
Avaliação do rendimento de pectina extraída das cascas de frutos de camu-camu provenientes da Amazônia Setentrional. [PDF]
, 2014 CHAGAS, E. A. +3 more
core