Results 21 to 30 of about 96,236 (259)

History of penicillin

WikiJournal of Medicine, 2021
The history of penicillin was shaped by the contributions of numerous scientists. The ultimate result was the discovery of the mould Penicillium's antibacterial activity and the subsequent development of penicillins, the most widely used antibiotics ...
Kholhring Lalchhandama
doaj   +1 more source

Frecuencia de los hongos asociados al desarrollo de mohos poscosecha en el pedúnculo de la piña en dos zonas de Costa Rica

Agronomía Costarricense, 2017
La piña es uno de los principales cultivos de exportación en Costa Rica y la presencia de moho en el pedúnculo afecta su calidad en los mercados internacionales.
Johanny Castro Chinchilla, Gerardina Umaña Rojas   +1 more
doaj   +1 more source

The effect of walnut thin shell extract on the growth of Penicillium species [PDF]

International Journal of Biomedicine and Public Health, 2018
Introduction: Fungi broadly exist in the environment. Growing interest for natural and safe additives as well as concerns about synthetic fungicide have led to development of various fungicides. This study aimed to examine the effect of walnut thin shell
Ehsan Haghi, Fariba Razeghi, Fereshteh Ahmadi, Nabi Shariati Far   +3 more
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Sponge-associated fungi and their bioactive compounds - the Suberites case [PDF]

, 2008
Specimens of Suberites domuncula that had been cultured in aquaria for 4 weeks were analyzed for their associated fungi. A total of 81 fungal strains belonging to 20 different genera was isolated and identified by morphological and molecular methods. The
Edrada-Ebel, R.A., Mueller, Werner E. G., Ebel, R., Zuccaro, Alga, Proksch, P., Diesel, A., Ebel, Rainer, Schulz, Barbara, Bayer, Mirko, Grebenyuk, V., Riebe, Frank, Liu, H., Draeger, Siegfried, Li, Xiang, Müller, W.E.G., Liu, Hongbing, Bayer, M., Edrada, R., Proksch, Peter, Lin, Wen Han, Li, X., Edrada, RuAngelie, Han Lin, W., Diesel, Arnulf, Grebenyuk, Vladislav, Riebe, F., Schulz, B., Zuccaro, A., Draeger, S.   +28 more
core   +1 more source

Phytosanitary problems in elephant garlic (Allium ampeloprasum var. holmense) in the “Val di Chiana” area (Central Italy), and evaluation of potential control strategies

Phytopathologia Mediterranea
Allium ampeloprasum var. holmense (elephant garlic) is traditionally cultivated in “Val di Chiana”, an area between Umbria and Tuscany regions of Central Italy, under the name “Aglione della Valdichiana”. This product has recently increased in importance,
Francesco TINI, Giovanni BECCARI, Niccolò TERZAROLI, Enrica BERNA, Lorenzo COVARELLI, Mara QUAGLIA   +5 more
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Molecular diagnostics of soil-borne pathogenic fungi in several agricultural crops

Journal of Engineering Science (Chişinău)
Modern requirements for product quality provide for expanding the competence in sectors of producing and managing agricultural products by investigating the cause-effect relationships in the transmission of diseases between species ...
DEAGHILEVA, Angela
doaj   +1 more source

Study of Fungal Populations in Winter Type Canola Seeds [PDF]

علوم و فناوری بذر ایران, 2016
The contamination of canola seeds to various fungal agents is important like other crops and it is varied annually. Diseases like blackleg and sclerotinia stem rot are considered as the most important diseases in Iran.
J. Zad, S. Rahmanpour, V. Rahjoo, S. Jafarpour, P. Hemmati   +4 more
doaj  

Fungal contaminants in Turkish bottled water and their mycotoxin-producing potential

GMS Hygiene and Infection Control
Introduction: The chemical composition and microbial contaminants of commercially bottled water are managed according to public health regulations, but there are gaps in these criteria for fungal agents.
Tunç, Gülhan, Uçar, Fusun, Telli, Osman, Lima, Nelson, Boiu-Sicuia, Oana-Alina   +4 more
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Antioxidant and antimicrobial activities of Penicillium sp. lectins [PDF]

Archives of Biological Sciences, 2019
Lectins are a diverse group of proteins of non-immune origin that interact specifically with glycans. Owing to their specificity, they can mediate various cellular and molecular recognition processes.
Singh Ram S., Walia Amandeep K.
doaj   +1 more source

Mycotoxins in apples coming from organic production and integrated pest management

Czech Journal of Food Sciences, 2021
The aim of this study was to compare the occurrence of important mycotoxins often contaminating fruits, in particular aflatoxin B1, ochratoxin A, patulin, and an indicator of fungal metabolism - kojic acid, in dried apples from organic production and ...
Pavla Sehonová, Michaela Němečková, Lucie Plhalová, Petr Maršálek, Veronika Doubková, Petr Chloupek, Jana Čaloudová, Zdeňka Svobodová, Jana Blahová   +8 more
doaj   +1 more source