Results 41 to 50 of about 51,673 (175)

Food Contamination and Safety in Nigeria: A Systematic Synthesis of Heavy Metals, Microbial Pathogens, and Health Risk Metrics

Food Safety and Health, EarlyView.
This is an infographic driver of food contaminants and health effects. ABSTRACT Food safety remains a critical challenge in Nigeria due to rapid urbanization and weak regulatory enforcement. This systematic review synthesizes empirical evidence from 2015 to 2025 to characterize food contaminant profiles and associated human health risks in Nigeria ...
Cecilia Nwadiuto Obasi, Naomi A. Mogborukor, Baridoo Donatus Dooka, Polycarp Dauda Madaki, Chiara Frazzoli, Mohamed Haddad, Orish Ebere Orisakwe   +6 more
wiley   +1 more source

Fungal Diversity Associated with Stored Dried Reishi and the First Report of Talaromyces macrosporus in Korea

한국균학회지
Reishi is a medicinal mushroom widely cultivated in East Asia and is valued for its bioactive compounds. However, fungal contamination during postharvest storage can cause discoloration and mycotoxin contamination, threatening product safety and quality.
Min Kyung Kim, Hong Hee Jeong, Dong Hyun Son, Geon Sik Seo, Myung Soo Park   +4 more
doaj   +1 more source

Mycobiota in Traditional Grapes and Grape for Ice Wine Production Cultivated in Slovakia

Scientific Papers Animal Science and Biotechnologies, 2023
From Small Carpathian wine-growing region were collected 3 samples of wine grapes (Alibernet, Blue Portugal and Rheinriesling) during harvesting 2016 and 2017 except one variety Alibernet, which was collected for production of ice wine at the beginning ...
Soňa Felšöciová, Miroslava Kačániová   +1 more
doaj  

Food Safety Management and Mycotoxins Nexus: A Systematic Review of Mycotoxins Toxicity, Detoxification, Nutritional Impacts, and Economic Importance

Food Safety and Health, EarlyView.
The graphical abstract illustrates the interconnected relationship between food safety management, mycotoxin toxicity, and detoxification strategies, highlighting how preventive measures across the food chain can minimize mycotoxin contamination and reduce adverse health effects in humans/animals.
Chinaza Godswill Awuchi
wiley   +1 more source

Induction of calcium-dependent protein kinase activity and HmCDPK1 expression in the early response of Hami melons to Penicillium infection

Biotechnology & Biotechnological Equipment, 2019
Calcium-dependent protein kinase (CDPK) plays an important role in plant resistance to disease. In this study, we assessed CDPK activity in Hami melons during Penicillium infection, in order to investigate the possible role of CDPK in this context.
Ming Ning, Fuyao Jiang, Fengxian Tang, Qin Zhang, Xinxin Zhao, Wen Song, Chunhui Shan   +6 more
doaj   +1 more source

Citrus Essential Oils in Food Safety and Health: Advances in AI‐Assisted Authentication, Antimicrobial Applications, Sustainable Extraction, and Regulatory Translation

Food Safety and Health, EarlyView.
Citrus essential oils combine sustainable extraction, AI‐assisted authentication, multi‐omics profiling, antimicrobial activity, and regulatory safety to enhance food quality, detect adulteration, and promote consumer health, and support intelligent, sustainable food systems through innovative industrial applications and circular bioeconomy strategies.
Md. Hassan Bin Nabi, Liza Akter, Yusuf Chowdhury, Mohima Akther Any, Nazmul Islam, Erni Sofia Murtini, Nurul Huda, Wahidu Zzaman   +7 more
wiley   +1 more source

Low‐dose antifungal activity of plant extracts against crop pathogens: Evidence for Equisetum arvense

JSFA reports, EarlyView.
Abstract Background Plant extracts have emerged as eco‐friendly alternatives to synthetic pesticides, acting as bioinsecticides, biobactericides, or biofungicides. Results This study evaluated the antifungal activity of nine plant extracts: Croton lechleri, Flourensia cernua, Viscum album, Equisetum arvense, Allium sativum, and Eucalyptus globulus ...
Brian Picazo, Roberto Arredondo‐Valdés, Olga Berenice Álvarez‐Pérez, Juan Alberto Ascacio‐Valdés, Rodolfo Ramos González, Anna Iliná   +5 more
wiley   +1 more source

Aflatoxin contamination in dried fruits and nuts in Bangladesh: Occurrence, dietary exposure, and health risk assessment

JSFA reports, EarlyView.
Abstract Background Dried fruits and nuts are widely consumed for their desirable sensory qualities and high nutritional value, providing essential nutrients such as proteins, healthy fatty acids, potassium, dietary fiber, and bioactive compounds. However, they are highly susceptible to aflatoxin contamination, particularly in humid tropical regions ...
Tasniya Akter, Mohammad Tariqul Hassan, Abira Nowar, Farhana Rinky, Sharmin Rumi Alim   +4 more
wiley   +1 more source

EFECTO DE CUATRO RIZOBACTERIAS PROMOTORAS DE CRECIMIENTO SOBRE LA PUDRICIÓN BASAL CAUSADA POR Phytophthora capsici EN PLANTAS DE CHILE DULCE (Capsicum annuum)

Agronomía Costarricense, 2015
El desarrollo de mohos en el pedúnculo de la piña de Costa Rica, es uno de los proble- mas poscosecha más importantes que conlleva al rechazo de la fruta en el mercado destino.
Carlos Ramírez, Zorith Soto, Leida Castro, Luis Felipe Arauz, Lorena Uribe-Lorío, Lidieth Uribe   +5 more
doaj  

Examination of Impact of Arsenic Stress on Soil Microbes

Pakistan Journal of Analytical & Environmental Chemistry, 2020
The research was performed at Botany department, Nusrat Jahan College Rabwah Pakistan to screen stress tolerance level of soil microbes (pseudomonas and penicillium) taken from NARC (National Agricultural Research Centre) Pakistan against different ...
Rashida Sultana, Maleeha Umber, Fareeha Iffat, Shanzah Kiran, Ayesha Khalid, Mirza Naseer Ahmad   +5 more
doaj   +1 more source