Results 111 to 120 of about 3,036 (171)

Ultrasound assisted phytochemical extraction of persimmon fruit peel: Integrating ANN modeling and genetic algorithm optimization. [PDF]

Ultrason Sonochem
Giri S, Kshirod Kumar Dash, Bhagya Raj G, Kovács B, Ayaz Mukarram S.   +4 more
europepmc   +1 more source

First Data on the (Poly)phenolic Profiling of Farmacista Honorati Persimmon Fruit (Diospyros kaki Thunb.) at Commercial Harvest and after Treatments for Astringency Removal. [PDF]

Plants (Basel)
Renai L, Bonetti D, Bonaccorso G, Tozzi F, Nin S, Giordani E, Del Bubba M.   +6 more
europepmc   +1 more source

A transcription factor network responsive to high CO2/hypoxia is involved in deastringency in persimmon fruit. [PDF]

J Exp Bot, 2018
Zhu QG, Gong ZY, Wang MM, Li X, Grierson D, Yin XR, Chen KS.   +6 more
europepmc   +1 more source

Biochemical Studies on Persimmon Fruit Part 1

Eiyo To Shokuryo, 1951
Masuo Kitahara, Yoshimitsu Takeuchi, Masaru Matsui   +2 more
openaire   +3 more sources

Exploring the Functions of 9-Lipoxygenase (DkLOX3) in Ultrastructural Changes and Hormonal Stress Response during Persimmon Fruit Storage. [PDF]

Int J Mol Sci, 2017
Meng K, Hou Y, Han Y, Ban Q, He Y, Suo J, Rao J.   +6 more
europepmc   +1 more source

Isolation and expression of NAC genes during persimmon fruit postharvest astringency removal. [PDF]

Int J Mol Sci, 2015
Min T, Wang MM, Wang H, Liu X, Fang F, Grierson D, Yin XR, Chen KS.   +7 more
europepmc   +1 more source

A deep learning model for real-time recognition of immature persimmons in complex field scenarios. [PDF]

Front Plant Sci
Chen G, Wang J, Kalinin A, Ju J, Sarnetskii I, Xu R, Zhao M, Yang C.   +7 more
europepmc   +1 more source

Hepato-Protective Effect of Pomegranate and Persimmon Juices Against Oxidative Stress and Inflammation in Cyclosporine-Induced Cholestasis in Rats. [PDF]

Foods
Mohamed RS, Fouda K.
europepmc   +1 more source

Nondestructive Determination of Postharvest Quality of Persimmon Fruit

Nondestructive Determination of Postharvest Quality of Persimmon Fruit
This study aimed to investigate the feasibility of visible and short-wave near infrared spectroscopy (Vis/SWNIRS) for evaluating persimmon fruit quality. Two measurement techniques; interactance and reflectance were compared their performing abilities.
openaire  

Fipexide (FPX), a chemical callus inducer, promotes in vitro shoot regeneration and <i>Agrobacterium</i>-mediated genetic transformation in three fruit tree species. [PDF]

Plant Biotechnol (Tokyo)
Dai F, Omori M, Tao R.
europepmc   +1 more source