Results 21 to 30 of about 1,057,153 (289)
Perspective: Metabotyping-A Potential Personalized Nutrition Strategy for Precision Prevention of Cardiometabolic Disease [PDF]
, 2020 Diet is an important, modifiable lifestyle factor of cardiometabolic disease risk, and an improved diet can delay or even prevent the onset of disease.
Tjonneland, Anne +65 more
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Design Issues in Personalized Nutrition Advice Systems
Journal of Medical Internet Research, 2023 The current health status of the general public can substantially benefit from a healthy diet. Using a personalized approach to initiate healthy dietary behavior seems to be a promising strategy, as individuals differ in terms of health status,
Iris M de Hoogh +4 more
doaj +1 more source
Life, 2021 Food allergy in children has been a common issue due to the challenges of prescribing personalized nutrition with a lack of nutriepigenomics data. This has indeed further influenced clinical practice for appropriate management.
Adli Ali +2 more
doaj +1 more source
Values at stake: autonomy, responsibility, and trustworthiness in relation to genetic testing and personalized nutrition advice [PDF]
, 2013 Personalized nutrition has the potential to enhance individual health control. It could be seen as a means to strengthen people’s autonomy as they learn more about their personal health risks, and receive dietary advice accordingly.
Juth, N, +13 more
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Clinical nutrition and human rights: an international position paper [PDF]
, 2022 Worldwide Societies for Clinical Nutrition have launched a promotional campaign that advocates for all patients to have access to food and evidence-based artificially administered nutrition and hydration (AANH).
Hardy, Gil
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Personalized Nutrition: How to make it possible? [PDF]
, 2019 The advancing of economic and technology in the last 1–2 centuries that characterized by industrialization, urbanization, and globalization have changed human lifestyle worldwide.
Ardini, Witri, Bardosono, Saptawati
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Chrono-Nutrition: Circadian Rhythm and Personalized Nutrition
International Journal of Molecular Sciences, 2023 The human circadian system has a period of approximately 24 h and studies on the consequences of “chornodisruption” have greatly expanded. Lifestyle and environmental factors of modern societies (i.e., artificial lighting, jetlag, shift work, and around-the-clock access to energy-dense food) can induce disruptions of the circadian system and thereby ...
Franzago M +4 more
openaire +3 more sources
Personalized nutrition and healthy aging [PDF]
Nutrition Reviews, 2020 AbstractThe human lifespan and quality of life depend on complex interactions among genetic, environmental, and lifestyle factors. Aging research has been remarkably advanced by the development of high-throughput “omics” technologies. Differences between chronological and biological ages, and identification of factors (eg, nutrition) that modulate the ...
Jose M, Ordovas, Silvia, Berciano
openaire +2 more sources
Food & You: A digital cohort on personalized nutrition.
PLOS Digital Health, 2023 Nutrition is a key contributor to health. Recently, several studies have identified associations between factors such as microbiota composition and health-related responses to dietary intake, raising the potential of personalized nutritional ...
Harris Héritier +17 more
doaj +3 more sources
Perspective: leveraging the gut microbiota to predict personalized responses to dietary, prebiotic, and probiotic intervention [PDF]
, 2022 Humans often show variable responses to dietary, prebiotic, and probiotic interventions. Emerging evidence indicates that the gut microbiota is a key determinant for this population heterogeneity.
Gibbons, Sean M. +45 more
core +1 more source