Results 91 to 100 of about 98,879 (158)

Quantitative Microbial Risk Assessment of <i>Helicobacter pylori</i> and Enteric Pathogens in Fresh Vegetables in the Central Highlands of Peru. [PDF]

Foods
Custodio M, Peñaloza R, Crispin-Ayala J, Paredes-Alhua R, Rodríguez C.   +4 more
europepmc   +1 more source

Genotyping by sequencing reveals the genetic diversity and population structure of Peruvian highland maize races. [PDF]

Front Plant Sci
Arbizu CI, Bazo-Soto I, Flores J, Ortiz R, Blas R, García-Mendoza PJ, Sevilla R, Crossa J, Grobman A.   +8 more
europepmc   +1 more source

Mechanism study of the gel-forming ability of heat-induced gel from Peruvian hake (Merluccius gayi peruanus) surimi

The commercial value of Peruvian hake (Merluccius gayi peruanus) meat is low because of its soft texture. This study investigated the major factor contributing to the gel-forming ability of Peruvian hake surimi by comparing the effects of endogenous ...
Yoshida, Yuichi, Osako, Kazufumi, Shi, Yafang, Geng, Jie-Ting, Jiang, Jinyong   +4 more
core   +1 more source

Microstructural and Enzymatic Contributions to Texture in High Pressure Processed Fruits and Vegetables. [PDF]

Foods
Heaney D, Padilla-Zakour OI.
europepmc   +1 more source

Colouring properties and stability of black carrot anthocyanins in yoghurt. [PDF]

J Food Sci Technol, 2021
Baria B, Singh AK, Panjagari NR, Arora S, Minz PS.   +4 more
europepmc   +1 more source

Development and Characterization of Peruvian Native Potato Starch/PVA-Based pH-Sensitive Films Incorporated with Purple Potato Anthocyanin Extract for Food Packaging. [PDF]

Polymers (Basel)
Remedio LN, Parada-Quinayá C.
europepmc   +1 more source

Occurrence of Chemical Contaminants in Peruvian Produce: A Food-Safety Perspective. [PDF]

Foods, 2021
Galagarza OA, Ramirez-Hernandez A, Oliver HF, Álvarez Rodríguez MV, Valdez Ortiz MDC, Pachari Vera E, Cereceda Y, Diaz-Valencia YK, Deering AJ.   +8 more
europepmc   +1 more source

Peruvian origin and global invasions of five continents by the highly damaging agricultural pest Liriomyza huidobrensis (Diptera: Agromyzidae). [PDF]

Evol Appl
Scheffer SJ, Lewis ML, Mujica N, MacVean C, Blanco-Metzler H, Joshi RC, Jacobsen F.   +6 more
europepmc   +1 more source

Afro-Peruvian Spanish Spanish Slavery and the Legacy of Spanish Creoles

The present work not only contributes to shedding light on the linguistic and socio-historical origins of Afro-Peruvian Spanish, it also helps clarify the controversial puzzle concerning the genesis of Spanish creoles in the Americas in a broader sense ...
Sessarego, Sandro.
core  

Reasons Behind (Un)Healthy Eating Among School-Age Children in Southern Peru. [PDF]

Foods
Eduardo K, Velásquez JC, Mayta-Hancco J, Rios-Mera JD, Lozada-Urbano M, Saldaña E.   +5 more
europepmc   +1 more source