Anthocyanins and Anthocyanin Biosynthesis Gene Expression in <i>Passiflora</i> Flower Corona Filaments. [PDF]
Nutricati E +6 more
europepmc +1 more source
Impact of Fruit Zone Leaf Removal on Anthocyanin Stability in Wine During Bottle Ageing. [PDF]
Pavlović M +5 more
europepmc +1 more source
Unlocking the Potential Use of Berry Anthocyanins as Pharmaceutical Excipients and Nanocarriers: Evidence from the Last Decades. [PDF]
Gonçalves AC +3 more
europepmc +1 more source
Phytochemical Characterization and In Vitro Biological Activities of <i>Macleania rupestris</i> (Ericaceae): Insights into Nutraceutical Potential. [PDF]
Mayorga-Ramos A +8 more
europepmc +1 more source
Transcriptomic and metabolomic analyses of three <i>Dendranthema morifolium</i> "Boju" varieties with different flower colors. [PDF]
Chen N +11 more
europepmc +1 more source
A New Fluorescence Band of Anthocyanins as a Simple Oxidation Biomarker of Food Products. [PDF]
Rak M, Bartosz G, Sadowska-Bartosz I.
europepmc +1 more source
Effect of Foliar Biostimulant Application on Bioactive Compounds and Antioxidant Capacity in Blueberry (<i>Vaccinium corymbosum</i> L.). [PDF]
Lopes T +6 more
europepmc +1 more source
Anti-Inflammatory and Anticancer Effects of Anthocyanins in In Vitro and In Vivo Studies. [PDF]
Kowalczyk T +5 more
europepmc +1 more source
Berries derived Polyphenols and Bone Health: A Systematic Review. [PDF]
Perna S +5 more
europepmc +1 more source

