Results 21 to 30 of about 1,504 (207)

The Binding Protein Associates with Monomeric Phaseolin [PDF]

open access: yesPlant Physiology, 1995
The association of the binding protein (BiP) with newly synthesized proteins in the endoplasmic reticulum (ER) of developing bean (Phaseolus vulgaris) cotyledonary cells was investigated. ATP-sensitive association with many polypeptides was detected. The fraction of newly synthesized polypeptides associated with BiP varies among different proteins. The
A., Vitale, A., Bielli, A., Ceriotti
openaire   +2 more sources

Hydrolyse des Phaseolins [PDF]

open access: yesZeitschrift f�r Analytische Chemie, 1909
n ...
Osborne, Thomas B., Clapp, S. H.
openaire   +2 more sources

Role of Non-Thermal Processing Technologies in Modulating Protein Allergenicity in Legumes. [PDF]

open access: yesFood Sci Nutr
Non‐thermal processing technologies (NTTs) reduce legumes' allergenicity while preserving quality and nutrients retention (PEF, pulsed electric field; CP, cold plasma; HPP, high pressure processing; US, ultrasound; IR, infrared). ABSTRACT The global shift toward plant‐based diets has increased legume consumption due to health and environmental benefits.
Ngabonzima V   +3 more
europepmc   +2 more sources

Molecular Characterization of Cytokinin Response Regulator ARR21 in <i>Arabidopsis</i> Seed Development. [PDF]

open access: yesPlant Direct
ABSTRACT The role of cytokinin among plant hormones in seed development remains largely unknown. The Arabidopsis response regulator 21 (ARR21) is one of the cytokinin response regulators and a Type‐B ARR with a nuclear localization signal and a GARP motif similar to the MYB‐like DNA‐binding domain.
Jeong S, Kim I, Kim HU.
europepmc   +2 more sources

Common bean (Phaseolus vulgaris L.) with increased cysteine and methionine concentration

open access: yesLegume Science, 2021
In common bean (Phaseolus vulgaris L.), seed storage protein deficiency is associated with increased total cysteine and methionine concentration. The goal of this study was to generate germplasm lines that combine this characteristic with adaptation to ...
Rosa Cecilia Viscarra‐Torrico   +11 more
doaj   +1 more source

Constitutive expression of the ?-phaseolin gene in different tissues of transgenic alfalfa does not ensure phaseolin accumulation in non-seed tissue [PDF]

open access: yesPlant Molecular Biology, 1992
Phaseolin is a glycoprotein that constitutes the major storage protein in bean seeds. The phaseolin gene promoters function in a seed-specific manner. In an attempt to understand if events following transcription of the gene also contribute to the seed-specific accumulation of the phaseolin protein, we studied the effect of substituting the ...
S, Bagga   +3 more
openaire   +3 more sources

Lima bean (Phaseolus lunatus) seed coat phaseolin is detrimental to the cowpea weevil (Callosobruchus maculatus)

open access: yesBrazilian Journal of Medical and Biological Research, 2000
The presence of phaseolin (a vicilin-like 7S storage globulin) peptides in the seed coat of the legume Phaseolus lunatus L. (lima bean) was demonstrated by N-terminal amino acid sequencing.
R.A. Moraes   +7 more
doaj   +1 more source

Genomic analysis of storage protein deficiency in common bean (Phaseolus vulgaris)

open access: yesFrontiers in Plant Science, 2016
A series of genetically related lines of common bean (Phaseolus vulgaris L.) integrate a progressive deficiency in major storage proteins, the 7S globulin phaseolin and lectins.
Sudhakar ePandurangan   +14 more
doaj   +1 more source

Protein and Metalloprotein Distribution in Different Varieties of Beans (Phaseolus vulgaris L.): Effects of Cooking

open access: yesInternational Journal of Food Science, 2017
Beans (Phaseolus vulgaris L.) are among the main sources of protein and minerals. The cooking of the grains is imperative, due to reduction of the effect of some toxic and antinutritional substances, as well as increase of protein digestibility.
Aline P. Oliveira   +3 more
doaj   +1 more source

Foliar spraying with bacterial biocontrol agents for the control of common bacterial blight of bean [PDF]

open access: yesPesquisa Agropecuária Brasileira, 2018
: The objective of this work was to evaluate the effect of foliar spraying with bacterial biocontrol agents (BBAs) on the control of common bacterial blight (CBB) of bean, and on the induction of systemic resistance in bean plants.
Maurício Sangiogo   +5 more
doaj   +1 more source

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