Results 21 to 30 of about 1,478 (199)

Molecular Characterization of Cytokinin Response Regulator ARR21 in Arabidopsis Seed Development [PDF]

Plant Direct, Volume 9, Issue 7, July 2025.
ABSTRACT The role of cytokinin among plant hormones in seed development remains largely unknown. The Arabidopsis response regulator 21 (ARR21) is one of the cytokinin response regulators and a Type‐B ARR with a nuclear localization signal and a GARP motif similar to the MYB‐like DNA‐binding domain.
Sujeong Jeong, Inyoung Kim, Hyun Uk Kim
wiley   +2 more sources

Structure-based identification of bioactive phytochemicals targeting kallikrein-related peptidase 2 for prostate cancer therapy [PDF]

Frontiers in Chemistry
Kallikrein-related peptidase 2 (KLK2) is a serine protease exhibiting antiangiogenic properties through proteolytic activity. KLK2 is overexpressed in prostate cancer and plays a pivotal role in cancer progression, establishing it as a potential ...
Deeba Shamim Jairajpuri, Afzal Hussain, Mohamed F. Alajmi, Taj Mohammad, Anas Shamsi, Md. Imtaiyaz Hassan   +5 more
doaj   +2 more sources

Genetic diversity in a Colombian bean (Phaseolus vulgaris L.) collection as assessed by phaseolin patterns and isoenzymatic markers [PDF]

Agronomía Colombiana, 2012
The knowledge of genetic diversity patterns increase the efficiency of the conservation and the enrichment of the genetic resourses. This study allowed the discrimination of the existing genetic variability in a Colombian collection of shrub bean by ...
Gustavo Ligarreto, César Ocampo
doaj   +1 more source

In-Depth Characterization of the Phaseolin Protein Diversity of Common Bean (Phaseolus vulgaris L.) Based on Two-Dimensional Electrophoresis and Mass Spectrometry

Food Technology and Biotechnology, 2012
Phaseolin is the major seed storage protein of common bean. It comprises a complex set of glycoproteins heterogeneous in their polypeptide composition that is encoded by a gene family.
María López-Pedrouso, Jana Alonso, Marta Santalla, Antonio M. De Ron, Gonzalo Álvarez, Carlos Zapata, María De La Fuente   +6 more
doaj   +1 more source

Improving the antinutritional profiles of common beans (Phaseolus vulgaris L.) moderately impacts carotenoid bioaccessibility but not mineral solubility [PDF]

Scientific Reports
Common beans are a common staple food with valuable nutritional qualities, but their high contents in antinutritional factors (ANFs) can decrease the bioavailability of (i) fat-soluble micronutrients including carotenoids and (ii) minerals. Our objective
Katherine Alvarado-Ramos, Ángela Bravo-Nunez, Charlotte Halimi, Matthieu Maillot, Christèle Icard-Vernière, Chiara Forti, Chiara Preite, Luisa Ferrari, Tea Sala, Alessia Losa, Eleonora Cominelli, Francesca Sparvoli, Emanuela Camilli, Silvia Lisciani, Stefania Marconi, Stephane Georgé, Claire Mouquet-Rivier, Karl Kunert, Emmanuelle Reboul   +18 more
doaj   +2 more sources

Phaseolin diversity in cultivated common bean from the Caribbean Diversidad de faseolinas en frijol común cultivado del Caribe

Acta Agronómica, 2007
<span style="font-size: 10pt; font-family: Verdana">In this study, 180 genotypes of cultivated <em>Phaseolus vulgaris </em>from the Caribbean were evaluated with the phaseolin marker.
Hidalgo Rigoberto, Blair Mathew, Pantoja Wilfredo   +2 more
doaj   +1 more source

The Binding Protein Associates with Monomeric Phaseolin [PDF]

Plant Physiology, 1995
The association of the binding protein (BiP) with newly synthesized proteins in the endoplasmic reticulum (ER) of developing bean (Phaseolus vulgaris) cotyledonary cells was investigated. ATP-sensitive association with many polypeptides was detected. The fraction of newly synthesized polypeptides associated with BiP varies among different proteins. The
A., Vitale, A., Bielli, A., Ceriotti
openaire   +2 more sources

Biochemical and Functional Characterization of Kidney Bean Protein Alcalase-Hydrolysates and Their Preservative Action on Stored Chicken Meat

Molecules, 2021
A new preservation approach is presented in this article to prolong the lifetime of raw chicken meat and enhance its quality at 4 °C via coating with highly soluble kidney bean protein hydrolysate.
Ahmed M. Saad, Mahmoud Z. Sitohy, Alshaymaa I. Ahmed, Nourhan A. Rabie, Shimaa A. Amin, Salama M. Aboelenin, Mohamed M. Soliman, Mohamed T. El-Saadony   +7 more
doaj   +1 more source

Hydrolyse des Phaseolins [PDF]

Zeitschrift f�r Analytische Chemie, 1909
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Osborne, Thomas B., Clapp, S. H.
openaire   +2 more sources

Bioinformatics analysis and isolation of beta-phaseolin promoter from beans (Phaseolus vulgaris) [PDF]

پژوهش‌های حبوبات ایران, 2017
Introduction Constitutive promoters such as CaMV 35S, which is usually widely used in the plant genetic engineering express downstream genes in the all stages of plant life and in all tissues and if a transgene expressed at incorrect tissue and time ...
edris choupani, khadijeh bagheri, bahram maleki   +2 more
doaj   +1 more source