Results 61 to 70 of about 2,898 (203)

Regulation of FATTY ACID ELONGATION1 expression in embryonic and vascular tissues of Brassica napus [PDF]

open access: yes, 2015
International audienceThe expression of the FATTY ACID ELONGATION1 genes was characterised to provide insight into the regulation of very long chain fatty acid (VLCFA) biosynthesis in Brassica napus embryos.
Hélène Chiron   +6 more
core   +4 more sources

Linking herbicide cross‐tolerance to agronomic and seed vigor traits: A multi‐trait genome‐wide association study in snap bean (Phaseolus vulgaris L.)

open access: yesCrop Science, Volume 65, Issue 6, November/December 2025.
Abstract In snap bean (Phaseolus vulgaris L.) production, herbicides are essential for weed control, requiring crop tolerance to avoid injury. The study aimed to link genomic loci to agronomic traits, explore the extent of herbicide cross‐tolerance, and identify loci influencing seed vigor and herbicide tolerance traits. A panel was evaluated for seven
Ana Saballos, Martin M. Williams II
wiley   +1 more source

Recolección de germoplasma de fríjol Phaseolus spp. L. en la región Andina del Centro de Colombia en los departamentos de Cundinamarca y Boyacá [PDF]

open access: yes, 1972
Playwright: Slawomir Mrozek Director: Howard Burman Setting: William Henry Costumes: Esther C. Torres Lighting: Stage Lighting Design Class Academic Year: 1971-1972https://scholarworks.sjsu.edu/production_images/1238/thumbnail ...
Toro Chica, Orlando
core   +2 more sources

Diversidad de faseolinas en frijol común cultivado del Caribe Phaseolin diversity in cultivated common bean from the Caribbean

open access: yesActa Agronómica, 2007
Se evaluó el tipo de faseolina en 180 accesiones cultivadas de Phaseolus vulgaris del Caribe de la colección del Centro Internacional de Agricultura Tropical (CIAT).
Matthew W. Blair   +2 more
doaj  

Genetic Diversity of Croatian Common Bean Landraces

open access: yesFrontiers in Plant Science, 2017
In Croatia, the majority of the common bean production is based on local landraces, grown by small-scale farmers in low input production systems.
Klaudija Carović-Stanko   +10 more
doaj   +1 more source

ANALIZA HIDROLIZEI VICILINEI ŞI FAZEOLINEI DE CĂTRE PAPAINĂ LA pH ACID

open access: yesStudia Universitatis Moldaviae: Stiinte reale si ale naturii, 2009
The vicilin and phaseolin proteolysis by papain at acidic pH has been studied in vitro. It has been found that vetch vicilin is practically completely degradated at pH 4.6.
USM ADMIN
doaj  

A shared cis-regulatory module activates transcription in the suspensor of plant embryos. [PDF]

open access: yes, 2018
The mechanisms controlling the transcription of gene sets in specific regions of a plant embryo shortly after fertilization remain unknown. Previously, we showed that G564 mRNA, encoding a protein of unknown function, accumulates to high levels in the ...
Bui, Anhthu Q   +3 more
core  

In planta expression of nanobody-based designer chicken antibodies targeting Campylobacter [PDF]

open access: yes, 2018
Campylobacteriosis is a widespread infectious disease, leading to a major health and economic burden. Chickens are considered as the most common infection source for humans. Campylobacter mainly multiplies in the mucus layer of their caeca.
De Greve, Henri   +11 more
core   +4 more sources

The Assessment of In Vitro Protein Digestibility and Quality on Mechanically Scoured and Moisture Conditioned Navy Beans (Phaseolus vulgaris) and Chickpeas (Cicer arietinum) Subject to Roller‐Milling

open access: yesCereal Chemistry, Volume 102, Issue 5, Page 849-865, September/October 2025.
ABSTRACT Background and Objectives Roller‐milling practices for pulses to establish potential end‐use applications are required. Scouring and moisture conditioning may improve milling efficiency and hull removal, in addition to influencing nutritional quality.
Adam J. Franczyk   +10 more
wiley   +1 more source

In-Depth Characterization of the Phaseolin Protein Diversity of Common Bean (Phaseolus vulgaris L.) Based on Two-Dimensional Electrophoresis and Mass Spectrometry

open access: yesFood Technology and Biotechnology, 2012
Phaseolin is the major seed storage protein of common bean. It comprises a complex set of glycoproteins heterogeneous in their polypeptide composition that is encoded by a gene family.
María López-Pedrouso   +6 more
doaj  

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