Results 11 to 20 of about 175,930 (223)
Walnut (J. regia) Agro-Residues as a Rich Source of Phenolic Compounds
Biology, 2021 The present study was designed to identify and quantify the major phenolic compounds (phenolics) in the inner and outer husks, buds and bark of the Persian walnut, Juglans regia L.
Aljaz Medic +4 more
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Molecules, 2013 This study investigated the antioxidative and obsteoblast differentiation promoting activity of the phenolics isolated from the 70% ethanol extract of the roots of Livistona chinensis.
Xiaobin Zeng +6 more
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Analysis of benzoic and cinnamic acid derivatives of some medicinal plants in Serbia [PDF]
Archives of Biological Sciences, 2013 Natural phenolics, which are ubiquitously distributed in plants, have been reported as functional factors in phytotherapy. We have examined phenolic compounds in the leaves and inflorescences of five significant medicinal plants of different plant ...
Đurđević L. +5 more
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Effect of γ-aminobutyric Acid on Phenolics Metabolism in Barley Seedlings under Low NaCl Treatment
Antioxidants, 2021 It has been revealed that high NaCl stress (>60 mmol L−1) induced phenolics accumulation in barley seedlings, with γ-aminobutyric acid (GABA) playing a key role.
Mian Wang +4 more
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In vitro digestibility of phenolics in grain of maize hybrids
Italian Journal of Animal Science, 2010 The aim of this research was to determine the quantity of phenolic compounds in the grain of maize hybrids and their in vitro release in pig small intestine.
Darko Grbeša +2 more
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Effect of pre - and post-harvest factors on ‘Benny’ Valencia fruit rind phenolics on mitigation of chilling and non-chilling disorders during cold storage [PDF]
Journal of Horticulture and Postharvest Research, 2023 Purpose: This study investigated the effect of harvest time, postharvest dehydration + waxing and storage temperature on rind- free and conjugated phenolics and their ability to alleviate chilling injury and pitting of ‘Benny’ Valencia oranges during ...
Rivalanny Granny Baloyi +2 more
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Deoxyfluorination of Phenols [PDF]
Journal of the American Chemical Society, 2011 AbstractA new imidazolium based deoxyfluorination reagent is presented for the ipso‐fluorination of a wide range of phenols (I) and hetaryl alcohols (III).
Tang, Pingping +2 more
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Heliyon, 2023 To evaluate the release and activity of Indian jujube phenolics in vivo, its peel and pulp were subjected to simulated digestions. The phenolics content and antioxidant activity of the digested samples were determined.
Zi-Tong Wang +9 more
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Complex Enzyme-Assisted Extraction Releases Antioxidative Phenolic Compositions from Guava Leaves
Molecules, 2017 Phenolics in food and fruit tree leaves exist in free, soluble-conjugate, and insoluble-bound forms. In this study, in order to enhance the bioavailability of insoluble-bound phenolics from guava leaves (GL), the ability of enzyme-assisted extraction in ...
Lu Wang, Yanan Wu, Yan Liu, Zhenqiang Wu
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