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Various techniques for phenolic removal from olive mill wastewater
Croatian Journal of Food Science and Technology, 2021 As the world's population increases, so does the amount of wastewater generated during agricultural activities. Inadequate wastewater management can be the cause of sea and river pollution.
Melita Lončarić +2 more
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Foods, 2021 Unripe grapes (UGs) are a waste product of vine cultivation rich in natural antioxidants. These antioxidants could be used in winemaking as alternatives to SO2. Three extracts were obtained by maceration from Viognier, Merlot and Sangiovese UGs.
Giovanna Fia +2 more
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Applied Sciences, 2021 Non-communicable diseases such as gastric inflammatory diseases and the hepatic pathologies are mainly related to bad lifestyle habits such as recurrent consumption of non-steroidal anti-inflammatory drugs (NSAIDs), excessive intake of alcohol, tobacco ...
Gabriela Medina-Pérez +6 more
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Evolution of Extra Virgin Olive Oil Quality under Different Storage Conditions
Foods, 2021 The extent and conditions of storage may affect the stability and quality of extra virgin olive oil (EVOO). This study aimed at evaluating the effects of different storage conditions (ambient, 4 °C and −18 °C temperatures, and argon headspace) on three ...
Soraya Mousavi +6 more
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Agronomy, 2021 The floating system (FL) is a common soilless method for baby-leaf production, whereas the ebb and flow system (EF) has been proposed as an alternative. Both of them allow managing plant saline stress while preventing reduction in plant growth and yield ...
Giulia Conversa +3 more
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Catalytic Fast Pyrolysis of Corn Stalk for Phenols Production With Solid Catalysts
Frontiers in Energy Research, 2019 Corn stover can be converted into a high market value product via catalytic fast pyrolysis. Specifically, through thermochemical conversion, corn stover can be converted into biocrude oil with a high content of unstable phenols, most notably active ...
Lihong Wang +5 more
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Sources and transformations of dissolved lignin phenols and chromophoric dissolved organic matter in Otsuchi Bay, Japan [PDF]
, 2016 Dissolved lignin phenols and optical properties of dissolved organic matter (DOM) were measured to investigate the sources and transformations of terrigenous DOM (tDOM) in Otsuchi Bay, Japan.
Cedric G. Fichot +6 more
core +3 more sources
Synthesis of 2-Acylphenol and Flavene Derivatives from the Ruthenium-Catalyzed Oxidative C-H Acylation of Phenols with Aldehydes [PDF]
, 2015 The cationic ruthenium hydride complex [(C6H6)(PCy3)(CO)RuH]+BF4− has been found to be an effective catalyst for the oxidative C–H coupling reaction of phenols with aldehydes to give 2-acylphenol compounds.
Aponick +47 more
core +2 more sources
Phytochemical, Antibacterial and Antioxidant Activity Evaluation of Rhodiola crenulata
Molecules, 2020 The chemical components, as well as the antibacterial and antioxidant activities of the essential oil (EO) and crude extracts prepared from Rhodiola crenulata were investigated. The essential oil was separated by hydrodistillation, and gas chromatography-
Lingyun Zhong +5 more
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Antioxidants, 2020 One of the food industry’s priorities is to recover byproducts and move towards more sustainable systems. Among wine-chain byproducts, unripe grapes represent a promising source of antioxidants. However, the development of new foods enriched using phenol-
Cristina Proserpio +7 more
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