Results 61 to 70 of about 3,549 (219)

Emerging drug targets for Aβ and tau in Alzheimer's disease: a systematic review [PDF]

, 2015
Currently, treatment for Alzheimer's disease (AD) focuses on the cholinergic hypothesis and provides limited symptomatic effects. Research currently focuses on other factors that are thought to contribute to AD development such as tau proteins and Aβ ...
Agbemenyah, Avila, Barron, Bitner, Camboni, Chen, Cioanca, Corona, DeMattos, Durairajan, Farr, Geekiyanage, Giuliani, Hernandez, Hoppe, Inestrosa, Kang, Kang, Kashiwaya, Li, Lo, Morris, Niedowicz, Nikkel, O'Hare, Perez-Gonzalez, Qin, Qosa, Ramalho, Shytle, Sierksma, Sung, Vepsäläinen, Wang, Xue, Yang   +35 more
core   +1 more source

Environmental and local habitat variables as predictors of trophic interactions in subtidal rocky reefs along the SE Pacific coast

Ecography, EarlyView.
Temperature generally drives latitudinal patterns in the strength of trophic interactions, including consumption rates. However, local community and other environmental conditions might also affect consumption, disrupting latitudinal gradients, which results in complex large‐scale patterns.
Catalina A. Musrri, Alistair G. B. Poore, Oscar Pino, Nicolás Riquelme, Wolfgang B. Stotz, Fadia Tala, Martin Thiel   +6 more
wiley   +1 more source

Application, Challenges, and Prospects of Non‐Thermal Processing Technologies for Seaweed Protein Extraction—A Review

Food Chemistry International, EarlyView.
This review highlights non‐thermal extraction technologies for seaweed proteins, emphasizing their mechanisms, impacts on protein structure and functionality, and sustainability potential. Key limitations related to species dependence, extract complexity, and scale‐up are discussed to guide future industrial and biorefinery applications.
Rahat Mahmud, Md Fuad Al Hasan, Shuvojit Roy, Tanvir Ahmed   +3 more
wiley   +1 more source

Marine Macroalgae as a Safe Healthy Food While Meeting Food Security Challenges Arising From Climate Changes

Food Safety and Health, EarlyView.
Planned harvesting and processing of marine macroalgae could meet future global food needs and mitigate fuel‐originated carbon dioxide responsible for climate change. Microalgal foods are nutritious and safe. The utilization of macroalgae would avoid environmental problems arising from the release of overgrowing macroalgae caused by heatwaves, which ...
Upali Samarajeewa
wiley   +1 more source

Identifying Phlorofucofuroeckol-A as a Dual Inhibitor of Amyloid-β_25-35 Self-Aggregation and Insulin Glycation: Elucidation of the Molecular Mechanism of Action

Marine Drugs, 2019
Both amyloid-β (Aβ) and insulin are amyloidogenic peptides, and they play a critical role in Alzheimer’s disease (AD) and type-2 diabetes (T2D).
Su Hui Seong, Pradeep Paudel, Hyun Ah Jung, Jae Sue Choi   +3 more
doaj   +1 more source

Exploring the Antifungal Potential of the Brown Macroalga Hormophysa triquetra: Morphological Disruptions and Structural Changes in Plant Pathogens

Environmental Microbiology Reports, Volume 18, Issue 3, June 2026.
Extracts of Hormophysa triquetra showed antifungal activity with marked hyphal deformities in Fusarium oxysporum and Alternaria alternata. Light microscopy and SEM confirmed structural alterations despite unchanged radial growth. Cucumber assays validated reduced disease incidence, linked to fatty‐acid–rich metabolites detected by GC–MS.
Shazia Bibi, Samir Jaoua, Mohammad A. Al‐Ghouti, Nabil Zouari, Mohammed H. Abu‐Dieyeh   +4 more
wiley   +1 more source

Protective effect of genistein on radiation-induced intestinal injury in tumor bearing mice [PDF]

, 2013
BACKGROUND: Radiation therapy is the most widely used treatment for cancer, but it causes the side effect of mucositis due to intestinal damage.
Changjong Moon, Eun Ji Gong, Joong Sun Kim, Kwangmo Yang, Kyu Heo, Min Ji Bae, Sung Dae Kim, Tae Gen Son   +7 more
core   +1 more source

Evaluation of the Bioenergetic Potential of Marine Macroalgae in Anaerobic Digestion Systems

CLEAN – Soil, Air, Water, Volume 54, Issue 4, April 2026.
ABSTRACT This study evaluated the production of biogas by anaerobic digestion, using three groups of marine macroalgae: Chlorophytes (green), Phaeophytes (brown), Rhodophytes (red), and their mixture (GRB). The objective was to investigate how the composition of each group influences the production of biogas and methane, as well as the use of digestate
Edivania Silva de Pontes, Nathály Cássia da Silva, Renan Holmes Ramalho, Diogenes Dias Klayton da Silva Dias, Rennio Felix de Sena, Jhonatas Wagner Barbosa da Costa Gouveia   +5 more
wiley   +1 more source

Phytochemical Diversity, Nutritional Values, and Biological Properties of Halopithys incurva (Hudson) Batters, 1902

Food Science &Nutrition, Volume 14, Issue 4, April 2026.
Halopithys incurva is a red macroalga distributed across the Mediterranean Sea and North‐East Atlantic, with occasional reports from the Indian Ocean. It exhibits a rich chemical diversity, including isoflavones, bromophenols, MAAs, pigments, phycobiliproteins, primary metabolites, and neuroactive compounds.
Youssra Aalilou, Abdelhakim Bouyahya, Kaoutar Benrahou, Mustapha Hassoun, Hanaa Moussa, Issam Ameziane El Hassani, Waleed Al Abdulmonem, Learn‐Han Lee, Gokhan Zengin, My El Abbes Faouzi   +9 more
wiley   +1 more source

Diphlorethohydroxycarmalol (DPHC) Isolated from the Brown Alga Ishige okamurae Acts on Inflammatory Myopathy as an Inhibitory Agent of TNF-α

Marine Drugs, 2020
Inflammation affects various organs of the human body, including skeletal muscle. Phlorotannins are natural biologically active substances found in marine brown algae and exhibit anti-inflammatory activities.
Seo-Young Kim, Ginnae Ahn, Hyun-Soo Kim, Jun-Geon Je, Kil-Nam Kim, You-Jin Jeon   +5 more
doaj   +1 more source