Results 121 to 130 of about 10,036 (202)

Investigation of interactions between phytase, protease, and anti-nutritional factors in soybeans. [PDF]

Poult Sci
Drysdale RL, Hufford SW, Engelke GL, Parsons BW.   +3 more
europepmc   +1 more source

Macrophages Intracellularly Gelated With Bioactive Hydrogels for Synergistic Neutralization, Eradication, and Osteopromotion in Periodontitis Treatment. [PDF]

Adv Mater
Liu M, Cai Y, Wang Y, Miao X, Liu X, Wang M, Mao C, Zhao Y, Niu L.   +8 more
europepmc   +1 more source

Optimal phytase supplementation levels for broilers differ by thermal condition for phosphorus utilization but not for growth or bone mineralization. [PDF]

Poult Sci
Kim H, Adedokun SA.
europepmc   +1 more source

A DGA-aligned pulse-protein diet may support iron homeostasis in older adults: an exploratory analysis of the PRODMED1 trial. [PDF]

Front Nutr
de Vargas BO, Freeling JL, Vaezi S, Dey M.   +3 more
europepmc   +1 more source

Food Matrix Effects on Plant-Derived Bioactive Compounds and Micronutrients: Implications for Functional Food Development. [PDF]

Int J Mol Sci
Vareltzis P, Kyroglou S, Pasidi E, Oikonomou G, Gkogkou T, Govari M, Kalogiannis K, Gortzi O.   +7 more
europepmc   +1 more source

Effects of phytase and protease supplementation, with and without considering their nutritional matrix values, on the productive performance of laying hens during the late‑lay period. [PDF]

Vet Anim Sci
Maghami E, Payvastegan S, Daneshyar M, Nadri T.   +3 more
europepmc   +1 more source

Unlocking Antioxidant Potential in Wheat By-Products Through Microbial Bioprocessing: An Integrated Extraction-QUENCHER Assessment. [PDF]

Molecules
Sanna V, Tolu V, Piu PP, Sanna M, Piras D, Fois S, Braca A, Roggio T, Catzeddu P.   +8 more
europepmc   +1 more source

Micronutrients in Future Diets: Considerations for Dietary Iron and the Food Matrix Effects on Bioavailability. [PDF]

Mol Nutr Food Res
Punetha P, O'Callaghan TF, McCarthy EK.
europepmc   +1 more source

Quantitative genetic analyses of traits related to calcium and phosphorus metabolism in two different laying hen strains. [PDF]

Genet Sel Evol
Haas VP, Schmid M, Sommerfeld V, Camarinha-Silva A, Feger M, Föller M, Huber K, Oster M, Ponsuksili S, Seifert J, Wimmers K, Bennewitz J, Rodehutscord M.   +12 more
europepmc   +1 more source

Biodiversity and genetic improvement of <i>Moringa oleifera</i>: traditional breeding and genome editing strategies for reducing anti-nutritional factors. [PDF]

Front Plant Sci
Karunagaran S, Muthusamy S, Manikandan A, Lekshmi PRG, Leelavathi S, Gidagiri P, Sivakumar SD, Selvaraj SK, Saminathan VR, Babu C, Ganesan KN, Kannan B, Pushpam R, Rajaprakasam S, Kanagarajan S.   +14 more
europepmc   +1 more source