Results 11 to 20 of about 104,447 (353)
Phytochemical Composition and Biological Activities of Scorzonera Species [PDF]
International Journal of Molecular Sciences, 2021 The genus Scorzonera comprises nearly 200 species, naturally occurring in Europe, Asia, and northern parts of Africa. Plants belonging to the Scorzonera genus have been a significant part of folk medicine in Asia, especially China, Mongolia, and Turkey for centuries.
Karolina Lendzion +3 more
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Phytochemical Composition and Biological Activity
PlantsPhytochemicals are bioactive plant compounds that provide humans with health benefits, representing a valuable source of novel bioactive molecules [...]
Antonella Fais, Benedetta Era
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Antioxidants, 2023 The aim of this study was to compile a detailed phytochemical profile and assess the antioxidant properties of bee-collected pollen (PBP) obtained from corn poppy (Papaver rhoeas L.) plants.
Aleksandar Ž. Kostić +7 more
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Phytochemical Composition of Brewers’ Spent Grains [PDF]
Acta Universitatis Cibiniensis. Series E: Food Technology, 2020 Brewers’ spent grains (BSG) are the main waste product of the brewing industry, accounting for about 85% of the total waste materials. Their composition is different (due to various brewing technologies) but includes high levels of dietary fiber ...
Ivanova Kristina +4 more
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Phytochemical composition and antioxidant properties of unripe apples
Chemistry Journal of Moldova: General, Industrial and Ecological ChemistryThe aim of this study was to determine the physicochemical indicators and antioxidant activity from the unripe apples obtained after the agricultural thinning operation.
Crucirescu Diana
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Phytochemical composition and antioxidant activity of coconut cotyledon [PDF]
Heliyon, 2020 Coconut tree (Cocos nucifera L.), a perennial, monocot tree, belonging to the family Arecaceae, is distributed through the tropics. Bioactivities of coconut water, husk fiber, oil, flowers, spadix and mesocarp of coconut fruit are widely reported. However, there is no study on cotyledon of coconut.
Udaya Prakash Nyayiru Kannaian +4 more
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Convolvulus plant—A comprehensive review from phytochemical composition to pharmacy [PDF]
Phytotherapy Research, 2019 Convolvulus genus is a representative of the family of Convolvulaceae. Convolvulus plants are broadly distributed all over the world and has been used for many centuries as herbal medicine. Convolvulus genus contains various phytochemicals such as flavonoids, alkaloids, carbohydrates, phenolic compounds, mucilage, unsaturated sterols or terpenes, resin,
Bahare Salehi +23 more
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Delving into Agri-Food Waste Composition for Antibacterial Phytochemicals
Metabolites, 2023 The overuse of antibiotics in the healthcare, veterinary, and agricultural industries has led to the development of antimicrobial resistance (AMR), resulting in significant economic losses worldwide and a growing healthcare problem that urgently needs to be solved.
Jorge A. M. Pereira +2 more
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Protective Activity of Broccoli Sprout Juice in a Human Intestinal Cell Model of Gut Inflammation [PDF]
, 2016 Benefits to health from a high consumption of fruits and vegetables are well established and have been attributed to bioactive secondary metabolites present in edible plants.
Baima, Simona +14 more
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Journal of Herbal Drugs, 2023 Background & Aim: Medicinal plants with antimicrobial activities have been used extensively in the West Africa regions. These plants of medicinal important have been proven to be very effective even where treatments with antibiotics failed.
Saviour God’swealth Usin +6 more
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