Results 91 to 100 of about 342,916 (292)

Annona squamosa: Phytochemical Fingerprinting, Health‐Improving Traits, and Functional Applications

Food Chemistry International, EarlyView.
Annona squamosa (custard apple) is a nutrient‐rich fruit containing diverse bioactive phytochemicals (e.g., acetogenins, flavonoids, and alkaloids) that contribute to multiple health benefits, including antioxidant, antihyperlipidemic, and antimicrobial activities, highlighting its potential as a functional food and medicinal resource.
Mohamed Fawzy Ramadan, Jumanah Reda Kurdi, Manar Yahya Alzahrani, Asmaa Ibrahim Alshaikhi, Jumanah Samir Hazzazi   +4 more
wiley   +1 more source

Investigation on phytochemical composition, antioxidant activity, total phenolic and flavonoid contents of Ludwigia peruviana

Tạp chí Khoa học Đại học Đồng Tháp
Ludwigia peruviana, a member of the family Onagraceae, has been reported to possess various biological activities; however, information on its antioxidant properties and phytochemical composition remains limited.
Ba Duy Tran, Ngo Thanh Trung Pham, Ngo Bao Ngoc Pham, Tu Nguyen Nguyen, Quoc An Duong, Minh Nhan Le, Tram, Thi Thu Nguyen   +6 more
doaj   +1 more source

Phytochemical Constituents of Leaves Essential oils of Achillea fragrantissima (Asteraceae) from Iraq [PDF]

, 2018
Essential oils of Achillea fragrantissima extract were prepared and analyzed by gas chromatography–mass spectrometry (GC-MS). A total of 57 phytochemical constituents of chemical compounds were identified in leaves of A. fragrantissima.
Al-Saadi, Sahar A.A. Malik, Qader, Karzan O., Faraj, Ibrahim M.   +2 more
core   +1 more source

Phytochemistry, Chemotypic Diversity and Antimicrobial Potential of Essential Oils From Native Aromatic Plants of the Americas: A Systematic Review

Flavour and Fragrance Journal, EarlyView.
This review bridges ancestral indigenous knowledge with modern pharmacology, summarizing the phytochemistry and antimicrobial properties of essential oils from seven native American species. It highlights their significant activity against bacterial, fungal and parasitic pathogens, emphasizing their potential as sustainable therapeutic and agricultural
Arley Rey Páez, Mozaniel Santana de Oliveira, João Paulo Viana Leite   +2 more
wiley   +1 more source

Phytochemical Investigation and In Vitro Assessment of Antioxidant, Anti‐Inflammatory and Immunomodulatory Properties of Melia azedarach Linn. Extract in Chicken Lymphocyte Model

Flavour and Fragrance Journal, EarlyView.
Phytochemistry and biopotential of Melia azedarach Linn. ABSTRACT Melia azedarach Linn. (chinaberry), a medicinal plant native to tropical Asia, is a rich source of diverse bioactive compounds with reported pharmacological activities and promising therapeutic potential.
Priya Chand, Sonu Ambwani, Ravendra Kumar, Stefania Garzoli   +3 more
wiley   +1 more source

Screening of traditional medicinal plants for secondary metabolites

International Journal of Research in Pharmaceutical Sciences, 2011
Traditional medicines are prepared from a single plant or combination of more than one plant. Phytochemical constituents are responsible for medicinal activity of plant species.
M. Linga Rao*, N. Savithramma , S. Ankanna   +2 more
doaj  

Ethnopharmacological survey of medicinal plants used for the management of pediatric ailments in Kano State, Nigeria [PDF]

Research Journal of Pharmacognosy, 2017
Background and objectives: The knowledge of traditional uses of plant species used in the management of pediatric diseases in Kano State is still intact with the traditional healers; thus, the present study was aimed to collect, identify and document ...
U.S. Abubakar, K.M. Yusuf, G.T. Abdu, S.R. Saidu, G.A. Jamila, A. Fatima   +5 more
doaj  

EFFECT OF IAA ON THE PHYTOCHEMICAL CONSTITUENTS OF Catharanthus Roseus (L).G. DON

, 2016
Catharanthus roseus (L).G. Don is an important anticancerous plant belonging to the family Apocyanaceae. This plant may be considered as a famous chemical factory for biosynthesis of a huge array of phytochemical constituents and many of these chemicals ...
S. Muthulakshmi, V. Pandiyarajan
core   +1 more source

EVALUATION OF PHYTOCHEMICAL CONSTITUENTS AND ANTIBACTERIAL PROPERTIES OF AGERATUM CONYZOIDES LINN., AGAINST THE MOST COMMON SKIN INFECTION CAUSING AGENTS [PDF]

, 2019
Phytochemical constituenys in plants have a variety of uses and may even serve as anti-microbials. Our study is  aimed at evaluating the phytochemical constituents of A.conyzoides by qualitative analysis and also to evaluate the antibacterial ...
Kumar, Vinesh, Jagarlamudi, Anup
core   +1 more source

Phytochemical constituents and antimicrobial activity of Salvia

Bangladesh Journal of Botany, 2018
The essential oil of Salvia nemorosa L. was analyzed by GC-MS. The major constituents of the oil were E-caryophyllene (26.37%), phytol (16.92%), germacrene-D (15.34%), sabinene (12.86%), caryophyllene oxide (6.33%), bicyclogermacrene (4.71%) and n-tetradecane (2.45%).
Ardalan Alizadeh, Seyed Mahdi Tabei
openaire   +2 more sources