Results 121 to 130 of about 16,188 (237)
ABSTRACT The development of dual‐target inhibitors represents a cost‐effective strategy for integrated pest management. Here, we report the first dual‐target inhibitors designed against the evolutionarily conserved domain of phytoene synthase (PSY), a key enzyme in carotenoid biosynthesis.
Di Zhang +11 more
wiley +1 more source
The impact of mycorrhizal symbiosis on tomato fruit quality [PDF]
The project investigates the potential impact of mycorrhizal fungi, which have been acknowledged as a new class of bio-fertilizers, on the quality of vegetables.
Bonfante, Prof. Paola +3 more
core
ABSTRACT As global warming continues, rising temperatures significantly alter the interactions between wheat and the stripe rust pathogen Puccinia striiformis f. sp. tritici (Pst). Utilising high‐temperature all‐stage (HTAS) resistance to Pst is a novel strategy for breeding climate and disease resilient wheat cultivars.
Yifeng Shi +6 more
wiley +1 more source
ABSTRACT Mango (Mangifera indica) is one of the most popular fruits cultivated in tropical and subtropical regions of the world. The availability of reference genomes helps to identify the genetic basis of important traits. Here, we report assembled high‐quality chromosome‐level genomes for the Australian mango cultivar ‘Kensington Pride’ and M ...
Upendra Kumari Wijesundara +5 more
wiley +1 more source
ABSTRACT Pokkah Boeng disease (PBD), caused by Fusarium sacchari, has severely impacted the yield and quality of sugarcane, resulting in significant economic losses. However, the molecular interaction mechanisms between F. sacchari and sugarcane remain poorly understood.
Deng Wu +8 more
wiley +1 more source
Analysis of carotenoid accumulation and expression of carotenoid biosynthesis genes in different organs of Chinese cabbage (Brassica rapa subsp. pekinensis) [PDF]
The relationship between carotenoid accumulation and expression of carotenoid biosynthesis genes was investigated in the flowers, stems, young leaves, old leaves, and roots of Chinese cabbage (Brassica rapa subsp. pekinensis).
Kim, Haeng Hoon +8 more
core
THE PHYTOENE CONTENT OF TOMATOES [PDF]
G, Mackinney, C M, Rick, J A, Jenkins
openaire +2 more sources
Isolation And Sequence Analysis Of Candidate Cdna Involved In Carotenoid Biosynthesis In The Flavedo Tissue Of Pummelo (Citrus Grandis L. Osbeck) [PDF]
Citrus grandis L. Osbeck (pummelo) was recognized as one of the potential fruit to be commercialized under the goal of the Third National Agricultural Plan’s (DPN3, 1998-2010). However, the pale yellowish green colour of C. grandis fruit flavedo rendered
Hanapi, Ummi Kalthum
core
Fermentative production of carotenoids from marine actinomycetes
Background and Objectives: In marine actinomycetes, carotenoid production occurs in constitutive, light-dependent or cryptic manner. The present work deals with the fermentative production of carotenoids from marine actinomycetes.
Selvakumar Dharmaraj +2 more
doaj
The isolation and partial characterisation of the chalcone synthase, flavanone 3-hydroxylase and phytoene synthase gene fragments from oncidium taka by using RT-PCR [PDF]
The RT-PCR technique was used to isolate partial gene fragments for the chalcone synthase (CRS), flavanone 3-hydroxylase (F3H) and phytoene synthase (PSY) genes from 0. taka.
Ong, Wai Kean
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