Results 91 to 100 of about 12,270 (221)

Pickering emulsion-based molecular imprinting [PDF]

Chinese Science Bulletin, 2018
Due to the specific recognition ability of the target molecules, molecularly imprinted polymers (MIPs) have been widely used in many fields. So far, the research in molecular imprinting mainly focused on two aspects: (1) synthesis of MIPs with more functions; (2) expanding applications of the traditional MIPs, especially for MIPs synthesized by ...
Long Jiang, Xiantao Shen
openaire   +1 more source

Liquid‐Phase Fabrication of Janus 2D Materials: Defect‐Rich MoS2 Ultrathin Layers Asymmetrically Decorated with Au Nanoparticles

Small, EarlyView.
This work presents a versatile strategy for asymmetrically decorating MoS2 flakes using SiO2 microspheres as masking templates. The Janus MoS2 exhibits a 1.9‐fold enhancement in photoluminescence (PL) due to the incorporation of Au nanoparticles (NPs), primarily dominated by B exciton emission, which is attributed to defect‐rich structures.
Natalia V. Vassilyeva, Alicia Forment‐Aliaga, Eugenio Coronado   +2 more
wiley   +1 more source

Coalescence of Pickering emulsion droplets induced by an electric field

, 2013
Combining high-speed photography with electric current measurement, we investigate the electrocoalescence of Pickering emulsion droplets. Under high enough electric field, the originally-stable droplets coalesce via two distinct approaches: normal ...
Chen, Guo, Chen, Shuyu, Huang, Jiping, Tan, Peng, Wen, Weijia, Xu, Lei   +5 more
core   +2 more sources

Fat crystals : a tool to inhibit molecular transport in W/O/W double emulsions [PDF]

, 2019
Water-in-oil-in-water (W/O/W) double emulsions are a promising technology for encapsulation applications of water soluble compounds with respect to functional food systems.
Bahtz, Bahtz, Balcaen, Benichou, Bernewitz, Bonnet, Bonnet, Choi, Colinart, Declerck, Declerck, Dickinson, Frasch-Melnik, Frasch-Melnik, Garti, Garti, Gibon, Guery, Herzi, Herzi, Herzi, Jenning, Kiokias, Lamba, Maleky, Marangoni, McClements, Mezzenga, Muschiolik, Muschiolik, Müller, Müller, Nadin, Nelis, Oppermann, Provencher, Rosano, Sabatino, Sela, Spyropoulos, Stejskal, Trezza, Vermeir, Vermeir, Vermeir, Weiss, Weiss, Wen, Wen, Wen, Yan   +50 more
core   +1 more source

The hidden science of haptics: A pedagogical review of tactile evaluation in cosmetics

International Journal of Cosmetic Science, EarlyView.
This review explores the physiological basis of tactile perception and critically examines classical and emerging sensory methods used in cosmetics, advocating for broader methodological integration and recognition of sensory analysis in the field. Abstract Sensory analysis is a cornerstone of cosmetic development, yet remains underrepresented in peer ...
Morgane Postec, Daria Terescenco, Ecaterina Gore   +2 more
wiley   +1 more source

Advances in the application of protein-polysaccharide-polyphenol ternary complexes for creating and stabilizing Pickering emulsions

Future Foods
Pickering Emulsions (PEs) have gained significant attention due to their simplicity of preparation, the prospect of using a wide range of natural biopolymers to create Pickering particles and high stability.
Zahra Najari, Mina Dokouhaki, Pablo Juliano, Benu Adhikari   +3 more
doaj   +1 more source

Preparation of double emulsions using hybrid polymer/silica particles: New pickering emulsifiers with adjustable surface wettability [PDF]

, 2014
A facile route for the preparation of water-in-oil-in-water (w/o/w) double emulsions is described for three model oils, namely, n-dodecane, isopropyl myristate, and isononyl isononanoate, using fumed silica particles coated with poly(ethylene imine) (PEI)
Arditty S., Aveyard R., Bai Y., Binks B. P., Binks B. P., Binks B. P., Binks B. P., Binks B. P., Binks B. P., Binks B. P., Binks B. P., Binks B. P., Binks B. P., Binks B. P., Bon S. A. F., Cauvin S., Chen T., Chen W., Cui Y., Cui Z. G., DiFlavio J.-L., Dinsmore A. D., Dyab A. K. F., Fielding L. A., Finkle P., Florence A. T., Fujii S., Fujii S., Gao Q., Garti N., Jiang J., Johan Smets, Lee A. Fielding, Lee D., Li J., Madsen J., Maeda H., Mark Williams, Midmore B. R., Miguel A. S., Morgan M., Muschiolik G., Nakashima T., Ngai T., Nicholas J. Warren, Ning Y., Oza K. P., Pickering S. U., Pierre Verstraete, Ramsden W., Schmid A., Sekine T., Steven P. Armes, Stroeve P., Thompson K. L., Utada A. S., Walsh A., Williams M., Williams M., Zhang J., Zou S.   +60 more
core   +1 more source

Enhanced Active Packaging Properties Through the Incorporation of Pomegranate Seed Oil Micro‐ and Nanoparticles

Packaging Technology and Science, Volume 39, Issue 4, Page 335-350, April 2026.
Biodegradable cassava starch films were developed incorporating micro‐ and nanoencapsulated pomegranate seed oil (PSO). The films exhibited enhanced mechanical flexibility, antioxidant activity and UV‐barrier properties. Particle size influenced the functional behaviour, highlighting lipid encapsulation as a key strategy to stabilize bioactive ...
Amanda Tibães Lopes, Maria Nunes Medeiros, Isadora Cachuit Cardoso Mota, Sandra de Oliveira Silva, Ana Paula Rodrigues, Gustavo Molina, Guilherme Carneiro, Franciele Maria Pelissari   +7 more
wiley   +1 more source

Enhancing the oxidative stability of flaxseed oil using food-grade O/W Pickering emulsions stabilized by antioxidant-rich cocoa byproduct particles

Applied Food Research
Pickering emulsions with antioxidant properties are of great interest in developing encapsulation systems for compounds that are highly susceptible to oxidation. In this study, the fabrication of antioxidant O/W Pickering emulsions using cocoa bean shell
Ivan Chóez-Guaranda, Yohanna Mosi-Roa, Manuel Chacón-Fuentes, Karla Garrido-Miranda, Mauricio Opazo-Navarrete, Jonathan Coronel-León, César Burgos-Díaz   +6 more
doaj   +1 more source

Stimuli-responsive behavior of PNiPAm microgels under interfacial confinement [PDF]

, 2019
The volume phase transition of microgels is one of the most paradigmatic examples of stimuli-responsiveness, enabling a collapse from a highly swollen microgel state into a densely coiled state by an external stimulus. Although well characterized in bulk,
Ciarella, Simone, Harrer, Johannes, Janssen, Liesbeth M. C., Löwen, Hartmut, Rey, Marcel, Vogel, Nicolas   +5 more
core   +2 more sources