Results 131 to 140 of about 12,112 (219)

Direct measurements of the effects of salt and surfactant on interaction forces between colloidal particles at water-oil interfaces

, 2007
The forces between colloidal particles at a decane-water interface, in the presence of low concentrations of a monovalent salt (NaCl) and of the surfactant sodium dodecylsulfate (SDS) in the aqueous subphase, have been studied using laser tweezers.
Aveyard R., Aveyard R., Aveyard R., Aveyard R., Basavaraj M. G., Benjamin I., Binks B. P., Chen W., Danov K. D., Dinsmore A. D., Faucheux L. P., Fernández-Toledano J. C., Frydel D., Ghezzi E., Hansen P. H. F., Hoekstra H., Hurd A. J., Israelachvili J., Kralchevsky P., Kralchevsky P., Loudet J. C., Manoharan V. N., Mejia-Rosales S. J., Midmore B. R., Moncho-Jord A., Nakagaki M., Pantina J. P., Paunov V. N., Pickering S. U., Pieranski P., Ramsden W., Reynaert S., Robinson D. J., Robinson D. J., Ruiz-Garcia J., Stamou D., Stancik E. J., Sun J. Z., Turner S. F., Vassileva N. D., Velev O. D., Vignati E., Zahn K.   +42 more
core   +1 more source

Hydrophobically Functionalized Cellulose Nanocrystals as Stabilizers for Bio‐Based Polyhydroxyurethane Latexes

Macromolecular Chemistry and Physics, Volume 227, Issue 3, 16 February 2026.
Hydrophobically modified cellulose nanocrystals act as efficient bio‐based stabilizers and reinforcements in waterborne polyhydroxyurethane latexes. By tuning CNC surface hydrophobicity through octylamine grafting, droplet size and interfacial adhesion are optimized, resulting in stronger and more extensible adhesive composites with scalable potential ...
Hsin‐Chen Chen, Gilles Sèbe, Thomas Vidil, Lars Berglund, Audrey Llevot, Henri Cramail, Qi Zhou   +6 more
wiley   +1 more source

Pickering emulsions and their use in production of polymer nanostructured materials

Тонкие химические технологии, 2013
In this article both types of Pickering emulsions – oil/water and water/oil – and their applications in the synthesis of different polymers have been considered.
B. V. Pokidko, D. A. Botin, M. Yu. Pletnev   +2 more
doaj  

Enhancing Antimicrobial Activity of Thyme Essential Oil Through Cellulose Nano Crystals-Stabilized Pickering Emulsions

Foods
Essential oils (EOs), such as thyme essential oil (TEO), are widely known for their antimicrobial properties; however, their direct application in food systems is limited due to their poor stability, which affects their efficacy.
Andreas Romulo, Vania Salsabila Anjani, Ata Aditya Wardana   +2 more
doaj   +1 more source

Liquid–Liquid Phase Separation in Major Hallmarks of Cancer

Cell Proliferation, Volume 59, Issue 2, February 2026.
Aberrant condensates formed through phase separation are involved in the dysregulation of various critical cellular processes, including genome stability, transcriptional regulation and signal transduction, thereby promoting malignant transformation and the acquisition of multiple cancer hallmarks.
Chen‐chen Xie, Ting Wang, Xin‐ran Liu, Yan Wang, Qin Dang, Tian Ding, Jia‐qi Xu, Xian‐jun Yu, Hai Lin, Xiao‐wu Xu, Yi Qin   +10 more
wiley   +1 more source

Pickering emulsions with proteins

, 2023
Emulsion science plays a pivotal role in our daily lives, influencing the production of a wide range of everyday products and industrial processes. Over the past few decades, significant attention has been given to emulsions stabilized with particles, also known as Pickering emulsions, owing to the alternatives they offer in addressing environmental ...
openaire   +1 more source

Preparation of Pickering Emulsion Stabilized by Cellulose Nanocrystals and Gelatin and Their Emulsification Characteristics

Shipin gongye ke-ji
Cellulose nanocrystals (CNC) are rod-shaped, nanoscale colloidal particles. Their strong hydrophilicity and the single functional group structure seriously have limited potential utilization in stabilizing Pickering emulsions. This study aimed to improve
Lin LIU, Dan WANG, Qian ZHANG, Yuxian LONG, Jie TANG, Xingzhong ZHANG   +5 more
doaj   +1 more source

Untying Surface Chemistry and Emulsion Stability to Construct Multifunctional Pickering Emulsion SERS Sensors for Pretreatment‐Free Quantitative Analysis in Bio‐Media

Advanced Science
Plasmonic Pickering emulsions have immense potential as enhancing substrates in surface‐enhanced Raman spectroscopy (SERS). Traditionally, the functional nanoparticles also act as the emulsion stabilizer, so that their surface chemistry is tied directly ...
Yingrui Zhang, Chunchun Li, Ruairi Carland, Ziwei Ye, Steven E. J. Bell, Yikai Xu   +5 more
doaj   +1 more source

Application of Cyclodextrins Stabilized Pickering Emulsion in Gluten-free Rice Bread

Shipin gongye ke-ji
To investigate the effect of cyclodextrins (CDs) stabilized Pickering emulsions on the quality of gluten-free rice bread, the corn oil Pickering emulsions stabilized by α-CD, β-CD or γ-CD were prepared and applied to gluten-free rice bread respectively ...
Xuehong LI, Jingjing GONG, Minjie LI, Dijia XIN, Lu ZHANG, Yong LU   +5 more
doaj   +1 more source

Pickering emulsions in food and nutraceutical technology: from delivering hydrophobic compounds to cutting-edge food applications

Exploration of Foods and Foodomics
Pickering emulsions have emerged as suitable alternatives to healthily and sustainably deliver unstable compounds, addressing the demands of consumers, increasingly concerned about the nutritional value and environmental impact of the products they ...
Lucía Cassani, Andrea Gomez-Zavaglia
doaj   +1 more source